Executive Sous Chef: Lead Kitchen, Menus & Cost Control
The Guest House at Graceland
A renowned hospitality establishment in Memphis is seeking an Executive Sous Chef to assist the Executive Chef in managing dining functions and ensuring compliance with food safety standards. Key responsibilities include overseeing food production, cost control, and staff management. Ideal candidates will have management experience in full service dining and excellent communication skills. Join a dynamic team in a vibrant setting that fosters teamwork and high standards. #J-18808-Ljbffr The Guest House at Graceland
Vacancy posted 4 days ago
Similar jobs that could be interesting for youBased on the Executive Sous Chef: Lead Kitchen, Menus & Cost Control in Memphis, TN vacancy
- ...States, is seeking talented Executive Sous Chefs to join our team for the 202... ...only the freshest ingredients, menus are inspired by regional and... ...specialties. Working in the kitchen, you will be an integral... ...leader who can effectively control his/her time management. Excellent...KitchenDaily paidFull timeLocal areaShift work
- A leading healthcare food service provider is seeking a Sous Chef in Memphis, TN. This role involves assisting in food program... ...functions, and leading kitchen staff. The ideal candidate will... ...with skills in menu planning and cost control management. A passion for food...KitchenFlexible hours
- Compass Group, North America is seeking an Executive Chef to lead culinary operations at FedExForum in... ...role involves designing innovative menus, managing food quality and presentation... ...related field and at least 5 years of kitchen leadership experience in a high-volume...KitchenFlexible hours
- ...Job Description: The Executive Sous Chef is responsible for supporting the Executive Chef in... ...compliance with all food safety standards and costs controls. This position will act as the person... ...for improvement in raw material, menus, cost savings and equipment Works...Suggested
The Guest House at Graceland
Memphis, TN9 hours ago - Compass Group, North America is looking for an Executive Chef in Memphis, TN to lead kitchen operations, ensure safety standards, and manage food preparation... ...corporate guidelines. This role involves planning menus, training staff, and maintaining kitchen inventory while...Kitchen
- ...Manship Wood Fired Kitchen is a vibrant... ...site role for an Executive Chef based in Jackson,... ...kitchen operations, lead kitchen staff, develop innovative menus, and maintain high... ...compliance, controlling costs, collaborating with... ...Executive Chef or Sous Chef in a high-volume...KitchenFull time
The Manship Wood Fired Kitchen
Southaven, MS4 days ago $75k - $80k
Eurest Position Title: EXECUTIVE CHEF - MEMPHIS, TN Salary: $75,000 -... ...Executive Chef, you will oversee kitchen operations while maintaining... ...Plans regular and modified menus according to established... ...production, sanitation, food cost controls, and presentation. Must be...KitchenWork at officeLocal areaFlexible hours$22 per hour
A leading food service provider is hiring for a full-time position in Memphis, TN. The role includes preparing food, supervising food-... ...ensuring compliance with safety standards. Candidates should have kitchen and supervisory experience and adapt to a dynamic schedule....KitchenHourly payFull time$75k - $80k
Eurest USA is seeking an Executive Chef to oversee kitchen operations in Memphis, TN. This position includes planning menus, training staff, and ensuring compliance with health regulations. Candidates should have three to five years of culinary experience, with a strong...Kitchen- ...preparation and design of all food and beverage menus for both daily service and special... ...any issues that arise and seize control of the kitchen through sound management practices. Promote... .... Take charge of the planning and execution of all community marketing and special...KitchenLocal areaShift work
- ...for talented, driven Executive Chefs to join our shipboard... ...season. If you're ready to lead a high-performing... ...walls of a traditional kitchen. At American Cruise Lines... ...regionally inspired menus using fresh, local... ...food inventory, portion control, and waste reduction....KitchenDaily paidFull timeLocal areaShift work
- ...Join Our Team! Lead Dietary Aide at The Village at Germantown... ...for food preparation, portion control, and maintaining cleanliness in... ...Assist with printing tray tickets, menus, and interdepartmental... ...or more. Adaptability in a kitchen environment with noise, interruptions...KitchenLocal areaShift work
The Village at Germantown
Germantown, TN3 days ago - ...Summary of Duties of the Sous Chef The Sous Chef is to provide... ...a consistent product while controlling costs. * Record and monitor food... ...record temperatures of all kitchen refrigerators and freezers... ...Dining Services Director and/or Executive Chef. * Work as a team member...KitchenPart timeLocal area
- A premier cruise line in Tennessee seeks an experienced Executive Sous Chef for the 2026 season. This role demands at least 5 years of culinary experience, preferably on a cruise ship or in a hotel, and a strong background in food safety standards. You will work closely...
- ...service procedures as directed by the Executive Chef. Monitor quality and quantity of prepared... ...levels. Personally and alongside kitchen staff, facilitate all food preparation,... ...consistency, flavor, presentation, and portion control. Monitors staffing levels, early out...KitchenLocal areaShift work
IP Casino Resort Spa
Southaven, MS3 days ago - ...(in days) to receive an alert: Title: Executive Chef - Christian Brothers Univ. - Memphis, TN... ...of food Train and manage culinary and kitchen employees to use best practice food production... ...fundamentals: managing waste, standard menus, recipes and ingredients through...KitchenHourly payShift work
$17 per hour
...for full time FOOD UNIT LEAD positions. Location :... ...registered dietitians, 1,200 executive chefs, and 31,000 professional... ...sanitation, safety and portion control. Helps plan menus. Ensures timely,... ...schedule for cleaning of kitchen and dining area and washing...KitchenHourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursWeekend workMorrison Healthcare
Southaven, MS5 days ago$55k - $65k
...registered dietitians and 1,200 executive chefs, serving more than 600M... ...annually. Job Summary As a Sous Chef, you are responsible for... ...with planning and creating menus. Roll out new culinary programs... ...team. Assist with managing cost controls and controlling expenditure....Local areaRemote workFlexible hours$22 per hour
...hours and days may vary) Requirement: Kitchen/supervisory experience Internal employee... ...$22.00 per hour Job Summary Helps the Executive Chef prepare and cook foods, coordinates... ...proper food handling, presentation, portion control and maintenance of appropriate serving...KitchenHourly payFull timePart timeRemote workFlexible hours$18.5 per hour
...immediately for full time FOOD UNIT LEAD positions. Location : Journey Community... ..., sanitation, safety and portion control. Helps plan menus. Ensures timely, efficient meal service... ...to the schedule for cleaning of kitchen and dining area and washing of kitchen...KitchenHourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workMonday to FridayFlexible hoursChartwells K12
Memphis, TN13 days ago$75k - $80k
...Description Position Title: EXECUTIVE CHEF- MEMPHIS, TN Salary: $7... ...responsible for overseeing kitchen operations while maintaining... ...Plans regular and modified menus according to established... ...production, sanitation, food cost controls, and presentation Must be...KitchenWork at officeLocal areaRemote workFlexible hours$75k - $80k
...dietitians and 1,200 executive chefs, and serves more than... ...Executive Chef oversees kitchen operations for a healthcare... .... The Executive Chef leads the culinary... ...regular and modified menus according to established... ...production, sanitation, food cost controls, and presentation...KitchenWork at officeLocal areaRemote workMonday to FridayFlexible hours- ...registered dietitians and 1,200 executive chefs, and serves more than 600M... ...responsible for overseeing kitchen operations while maintaining... ...Plans regular and modified menus according to established guidelines... ..., sanitation, food cost controls, and presentation ~ Must be...KitchenWork at officeLocal areaRemote workFlexible hours
$21 - $35.5 per hour
...Oversees daily kitchen operations, supporting the Executive Chef and leading the sous chef team to ensure seamless food preparation and service. This role involves supervising... ..., and/ or monthly reports; May assist with cost reduction programs. ~ Research on new...KitchenHourly payFull timeLocal area- Olympic Industries is hiring a Controller in Cordova, TN, to manage accounting duties and support two manufacturing locations. The ideal candidate will have over 5 years of accounting experience, a Bachelor's in Accounting, strong GAAP knowledge, and analytical skills....
- Compass Group USA is seeking an Executive Chef to lead culinary operations at FedExForum in Memphis, TN. This role involves overseeing all kitchen activities to ensure unforgettable dining experiences and driving operational success through effective leadership. Candidates...Kitchen
$75k - $85k
Goodwin Recruiting is seeking an Executive Chef for a high-volume upscale casual concept in Memphis, TN. The role requires 2+ years of... ...strong stability in employment. Responsibilities include leading kitchen operations, managing a talented BOH team, and ensuring financial...KitchenCasual work- Olympic Industries, LLC, a division of Arise Industrial Manufacturing, is seeking a Controller in Memphis, TN. This role involves overseeing financial operations, including accounting duties, budget management, and ensuring compliance with regulations. The ideal candidate...
- ...minimize environmental impact and foster vibrant and diverse communities around the globe. JOB SUMMARY Lead the daily operations as defined in the inventory control procedures. ESSENTIAL DUTIES AND RESPONSIBILITIES • Assist in monitoring performance of the...Work at officeLocal areaWorldwide
Jabil
Memphis, TN3 days ago $75k - $90k
...senior-level Banquet Chef for a full time... ...The Banquet Chef leads high‑volume, upscale... ...overseeing culinary execution, food quality, cost control, and team leadership... ...banquet culinary team (Sous Chef, Cooks, Steward... ...maintenance for banquet kitchen equipment Manage...KitchenFull timeInsight Global
Southaven, MS3 days ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Sous Chef: Lead Kitchen, Menus & Cost Control. Be the first to apply!
