Executive Chef
$80k - $90kCompass Group
TouchPoint
Salary: $80,000 - $90,000
Other Forms of Compensation:
Pay Grade: [[payGrade_obj]]
TouchPoint, Support Services, provides customer focused support services. As specialists, we perform services including healthcare housekeeping, management in laundry processing, patient transportation, and food service. TouchPoint is a compilation of the most committed and talented individuals working in the industry today. Our dedication to quality, exceptional customer service, and unequivocal results allow us to provide the best outcomes to our clients.
Job Summary
Job Summary:
Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional.
Key Responsibilities:
Plans regular and modified menus according to established guidelines
Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed meals to ensure quality
Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards
Establishes and maintains cleaning and maintenance schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as assigned
Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed
Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products
Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third-party audits
Follows facility, department, and Company safety policies and procedures to include occurrence reporting
Participates and attends departmental meetings, staff development, and professional programs, as appropriate
Preferred Qualifications:
A.S. or equivalent experience
5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training
Extensive catering experience a plus
High volume, complex foodservice operations experience - highly desirable
Institutional and batch cooking experiences
Hands-on chef experience a must
Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
Must be willing to participate in client satisfaction programs/activities
ServSafe certified - highly desirable
Apply to TouchPoint today!
TouchPoint is a member of Compass Group USA
Click here to Learn More about the Compass Story (
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Certain positions may require Florida Level 2 background screening. Details:
Associates at Touchpoint are offered many fantastic benefits.
Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Paid Parental Leave
Holiday Time Off (varies by site/state)
Personal Leave
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here ( or copy/paste the link below for paid time off benefits information.
Applications are accepted on an ongoing basis.
Touchpoint maintains a drugfree workplace.
Req ID: 1569674
TouchPoint
Caitlin Pham
[[req_classification]]
- ...merely a job but the start of a career where you can flourish. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or...SuggestedLocal areaRemote workFlexible hours
- ...Description Nami Nori is looking for a driven and detail-oriented Executive Sous Chef. The ideal candidate is confident, empathetic, enjoys leading and nurturing a team, and has a strong focus on quality in all aspects of the job.Nami Nori is the first concept to specialize...SuggestedFull time
- ...Overview Major Food Group is looking for an experienced individual to join our team! This fine-dining concept is hiring an Executive Sous Chef with strong knowledge of food preparation, kitchen safety and sanitation, effective time management and quality control. Location...Suggested
- ...Reports directly to the Executive Chef and manages the activities of a large section of the galley engaged in preparing and cooking soups, meats, vegetables, desserts, and other foodstuffs served in a variety of dining venues onboard the vessel. Essential Duties and Responsibilities...SuggestedApprenticeshipWork at office
$90k - $100k
...Percentage: NoneJob Category: Hospitality - HotelThe Sheraton Miami and Executive Meeting Center is seeking a talented culinary professional to... .... Supervise and develop the culinary team, including sous chefs, cooks, prep cooks, and dishwashers. Recruit, train, schedule,...SuggestedWork at officeLocal areaShift workWeekend workAfternoon shiftEarly shift$80k - $95k
...focusing on mental health providing licensed counseling, community support and much more Purpose of the Position The Executive Sous Chef supports the Executive Chef in leading all back-of-house operations by ensuring culinary excellence, operational efficiency,...Weekly payFull timeShift workNight shift- ...magical shoreline of Biscayne Bay in downtown Miami, The Elser Hotel & Residences will continue this tradition. Overview The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining...Local areaImmediate start
- Responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards, sanitation and cleanliness, training of employees in methods of cooking, preparation, plate presentation, portion, cost control, and sanitation and cleanliness...Work at office
- ...lives. For any questions, please get in touch with our Human Resources Department for more information at (***) ***-****. Position: Executive Chef Location: Miami, FL Job Id: 1230 # of Openings: 1 Position Title: Executive Chef What We Do Oak Hammock at the University of...Full timeTemporary workLocal areaFlexible hoursNight shift
- ...Noble 33 Management is seeking an Executive Chef for their upcoming Toca Madera location in Miami. The ideal candidate will lead the kitchen operations, ensuring the highest culinary quality and standards while training and managing back-of-house staff. This role requires...
- ...difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Executive Chef , you are responsible for overseeing all culinary functions for the Centurion Lounge, American Express at the MIA Airport. You...Local areaRemote workFlexible hours
- ...requirements to perform the job. Hiring Requirements Proof of Chef Apprenticeship completion or equivalency. Eight to ten years experience... .... Certification American Culinary Federation - Certified Executive Chef (CEC) Certification, preferred. Food Service Handler's...Apprenticeship
- ...fine‑dining. Future targets for new locations include West Hollywood, Toronto, Las Vegas, Chicago, Miami, New York, and Dubai. Executive Chef – Toca Madera – Miami This position is for the Executive Chef for our upcoming location Toca Madera – Miami! This chef will be...Shift workWeekend work
- ...Flik Hospitality Group in Miami is seeking an Executive Chef to oversee all culinary functions for the Centurion Lounge, American Express at the MIA Airport. You will lead a team of associates and ensure safety and sanitation across the account. The role requires strong...
- ...environment that is clean, safe, profitable, and fun. Leads the chef family in the preparation of great tasting Italian food.... ...maintains standards within the BOH in order to continually improve the execution and production of great tasting Italian food. • Seeks out and...Shift work
- ...Position Overview: Spuntino Catering is seeking a talented and experienced Executive Chef to lead our culinary operations and deliver exceptional food experiences across a wide range of events. This role requires a hands‑on leader who thrives in both kitchen and off‑site...FreelanceWeekend workAfternoon shift
- ...We are now looking for an Executive Chef to join the management team atHell’s Kitchen - Miami. With beautifully-plated dishes, experiential cocktails being served in smoking lanterns, delectable desserts, and the famous red and blue kitchen, Chef Ramsay brings the energy...Flexible hours
- ...The Executive Chef is responsible for providing overall leadership in the ship’s Galley Operations and ensures that galley areas are operating in accordance with Company Operating Standards. The Executive Chef ensures the achievement of company targets for guest satisfaction...Immediate start
- ...Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for a talented Hotel Executive Chef to join our Brickell team! WHY BUTLER! Competitive Salary! Health, Dental benefits, Vision and a 401k plan match Flexible...Flexible hoursDay shiftAfternoon shift
- ...Position Title: Executive Chef - Chinese Cuisine As the Executive Chef – Chinese Cuisine , you will play a vital role in leading the culinary department with a specialized focus on authentic and contemporary Chinese cuisine. Key responsibilities include overseeing the...Local areaFlexible hours
- ...Commis Chef - BankUnited Requisition #: 667339 Location: Miami Lakes, FL, US, 33016 Career Area: Culinary The Commis Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and...
- CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts...Local areaShift work
- ...Oak Hammock at the University of Florida is seeking an Executive Chef in Miami, FL. You will oversee culinary operations, manage staff, and ensure high-quality food presentation. The ideal candidate will have 7+ years of executive kitchen experience, a strong culinary...Full time
- ...Butler Hospitality Corp. is seeking a talented Executive Chef to lead the Food and Beverage operations in Miami. The role involves overseeing day-to-day kitchen operations, training staff, and ensuring compliance with food safety guidelines. Candidates should have 7-1...Flexible hours
- ...and Nutrition Department through overall planning and direction with collaboration with the Director of Foods & Nutrition. The Executive Chef of Food and Nutrition ensures a high level of customer service and patient satisfaction, excellent work culture and cost-effective...Local area
- ...Garde Manager Junior Sous Chef page is loaded## Garde Manager Junior Sous Cheflocations: FL - Miami Beach - Loews Miami Beach Hoteltime... ...-out or excessive on-hand situations* Communicates daily with Executive Chef or Sous Chef* Ensures security and proper use and control...Local areaFlexible hours
- Job Description Job Description Weekends & Holidays Required.Duties/ Responsibilities: Observe color of products being baked and adjust oven temperatures, humidity, or conveyor speeds accordingly. Set oven temperatures and place items into hot ovens for baking...Night shiftWeekend work
$90k
Registered Dietitian 1 Job Reference Number: 42058 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit The Role at a glance: We are looking to add an experienced registered dietitian to our Corrections team in Miami...Hourly payFull timeWork at office- ...Opportunity for advancement Paid time off Training & development Nami Nori is looking for an energetic and experienced Junior Sous Chef for our Design District Location. The ideal candidate is focused, detailed, and motivated to provide quality food. Nami Nori is the...
- ...Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a... ...controls. Reviews timesheets and forwards them to the Executive Chef for approval. May prepare a variety of reports and letters...Work at officeImmediate start
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Chef. Be the first to apply!


