Temp Sushi & Fresh Foods Chef — Live Bar, Travel Paid

Hana Brands

Hana Brands is seeking a Temp Sushi and Fresh Foods Chef to join a live, high-volume sushi bar in New Jersey. You will roll sushi, cut produce, prepare rice, and ensure food safety while delivering quality and consistency across shifts. Two+ years of food handling experience with sushi or a culinary degree is required. Valid food handler’s card and English communication are essential; travel and hotel benefits are provided for out-of-town assignments. #J-18808-Ljbffr Hana Brands

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Vacancy posted 2 days ago

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