Lead Grill Chef (Steaks)

Job Description

Job Description

We are seeking a Lead Grill Chef (Steaks) to join our team! You will oversee the activities of a team of production workers.

Responsibilities:

• Coordinate the daily activities of the production and operation teams
• Delegate production assignments to appropriate teams and personnel
• Place production orders from customers
• Inspect all materials and equipment to detect malfunctions
• Adhere to all safety policies and procedures

​ Qualifications:

• Previous experience in production, manufacturing, or other related fields
• Knowledge of production tools and equipment
• Strong leadership qualities
• Excellent written and verbal communication skills

Butcher and Barrel is a farm-to-fork, USDA Prime steakhouse located at 723 K Street in the heart of downtown Sacramento, just a block from Golden 1 Center. Since opening our doors in October 2023, we have quickly become known for exceptional quality, thoughtfully sourced ingredients, and a dining experience built around the craft of butchery, fire, and hospitality.
Our commitment to excellence has been recognized with a Wine Spectator 2026 Restaurant Award and the DiRōNA Award of Excellence, placing us among the top dining destinations in the region. We operate with a team of around 33 people who bring passion, skill, and pride to everything they do, from the kitchen to the dining room to the bar.
At Butcher and Barrel, our menu rotates seasonally, giving our team the opportunity to work with premium ingredients and stay engaged with fresh ideas throughout the year. We believe great food starts with a great team, and we are committed to building a workplace where employees feel valued, supported, and set up to succeed. We invest in training, encourage growth from within, and foster a culture built on respect, teamwork, and a shared drive for excellence.
We know that our people are the heart of our restaurant. Whether you are just starting your career in hospitality or bringing years of experience to the table, we want Butcher and Barrel to be a place where you can grow, take pride in your work, and be part of something special. We offer a fast paced, high-energy environment alongside a supportive team that celebrates wins together and helps each other through busy nights.
If you are looking to join an award-winning restaurant with a strong reputation, a passionate team, and a genuine commitment to its employees, we would love to have you join us at Butcher and Barrel.

Company Description

Butcher and Barrel is a farm-to-fork, USDA Prime steakhouse located at 723 K Street in the heart of downtown Sacramento, just a block from Golden 1 Center. Since opening our doors in October 2023, we have quickly become known for exceptional quality, thoughtfully sourced ingredients, and a dining experience built around the craft of butchery, fire, and hospitality.\nOur commitment to excellence has been recognized with a Wine Spectator 2026 Restaurant Award and the DiRōNA Award of Excellence, placing us among the top dining destinations in the region. We operate with a team of around 33 people who bring passion, skill, and pride to everything they do, from the kitchen to the dining room to the bar.\nAt Butcher and Barrel, our menu rotates seasonally, giving our team the opportunity to work with premium ingredients and stay engaged with fresh ideas throughout the year. We believe great food starts with a great team, and we are committed to building a workplace where employees feel valued, supported, and set up to succeed. We invest in training, encourage growth from within, and foster a culture built on respect, teamwork, and a shared drive for excellence.\nWe know that our people are the heart of our restaurant. Whether you are just starting your career in hospitality or bringing years of experience to the table, we want Butcher and Barrel to be a place where you can grow, take pride in your work, and be part of something special. We offer a fast paced, high-energy environment alongside a supportive team that celebrates wins together and helps each other through busy nights.\nIf you are looking to join an award-winning restaurant with a strong reputation, a passionate team, and a genuine commitment to its employees, we would love to have you join us at Butcher and Barrel.