Executive Sous Chef — Luxury Hotel Kitchen Leader
$100k - $109kHei Hotels & Resorts
HEI Hotels & Resorts is seeking a Kitchen Manager for their Claremont Resort & Club in Berkeley, California. This role involves overseeing kitchen operations, ensuring high standards in food production, and managing staff effectively. The ideal candidate will have over five years of experience in a culinary role, preferably within a hotel environment, and possess strong leadership and communication skills. The position offers a competitive salary ranging from $100,000 to $109,000 annually, and comprehensive benefits including medical, dental, and a 401(k) plan. #J-18808-Ljbffr HEI Hotels & Resorts
$100k - $109k
Thehotelatavalon at Claremont Resort & Club in Berkeley seeks an Executive Sous Chef to manage kitchen operations, ensuring exceptional food production and presentation. Responsibilities include overseeing staff management, maintaining kitchen safety standards, and controlling...Luxury$100k - $109k
HEI Hotels is seeking an Executive Sous Chef for the Claremont Resort & Club in Berkeley, California. This role involves planning and managing kitchen operations, ensuring quality food production, and maintaining a safe, sanitary environment. Candidates should have at...Luxury$100k - $109k
Claremont Resort & Club in Berkeley, CA, is seeking an Executive Sous Chef to oversee kitchen operations, manage staff, and ensure the highest food quality. The role requires advanced culinary expertise, leadership skills, and experience in food cost control. The position...Luxury$100k - $109k
...resort has set the standard for luxury and service in the Bay Area.... ....OverviewPlan and manage the kitchen staff in the procurement,... ...presentation of all food for the hotel in a safe, sanitary work... ...related expenses.Assist the Executive Chef in the creation, costing and...LuxuryTemporary work$110k - $125k
Title: Executive Sous Chef - Oracle Park Requisition # : 652531... ...outlets including clubs, luxury suites, press dining,... ...and media functions. Kitchen Maintenance: Monitor kitchen... ...managers, concessions leaders, and premium service... ...center, casino or hotel banquet background strongly...LuxuryContract workLocal areaNight shift- A luxury hotel brand is looking for a passionate Sous Chef who is excited about culinary arts. The ideal candidate will have a minimum of 2 years of relevant experience and advanced knowledge of culinary operations, including team leadership and financial performance....LuxuryFlexible hours
- ...Assists in supervising all kitchen areas to ensure a... ...university in Culinary Arts, Hotel and Restaurant... ...Interacts with the Banquet Chef and Catering department... ...information to executive teams, managers and supervisors... ...and conditions. The Luxury Collection Hotels & Resorts...LuxuryFull timeLocal areaRemote workFlexible hours
- Bourbon Steak is Chef Michael Mina’s love letter to the classic American... .... Assists in supervising all kitchen areas to ensure a consistent,... ...university in Culinary Arts, Hotel and Restaurant Management, or... ...Provides information to executive teams, managers and supervisors...Local area
$83.6k - $125.5k
The goal of the Executive Sous Chef is to work directly with and in the absence of the Executive Chef... ...the culinary division and all other hotel departments Develop and implement creative... ...and holiday functions Manage hourly kitchen colleagues through scheduling, payroll,...Hourly pay$80k - $100k
Executive Sous Chef job at Mastro's Steakhouse. San Francisco, CA. Benefits Extensive and well-rounded... ...on dining, retail, amusements, and hotels Multiple health benefit plans to suit... ...staff in an upscale / fine dining kitchen, including ongoing training, development...Temporary workFlexible hours- What you will be doing Work with Executive Chef and other F&B managers and keep them informed... ...monitor all phases of Loss Prevention in kitchen areas. Prepare and submit required reports... ...reviews in accordance with Highgate Hotel standards. Understand, implement and monitor...Local areaImmediate start
- Overview Bourbon Steak is Chef Michael Mina’s love letter to the... ...responsibility. Assists in supervising all kitchen areas to ensure a consistent,... ...university in Culinary Arts, Hotel and Restaurant Management, or... ...Provides information to executive teams, managers and...Local area
$106.8k - $136.2k
...Embarcadero Center is literally at your feet. Our financial district hotel’s newly renovated guest rooms and suites offer a sophisticated... .... Support the Director of Operations in developing and executing strategies to meet or exceed service, revenue, and profitability...Live inNight shiftWeekend workAfternoon shift$83.6k - $125.5k
Hyatt Hotels Corporation is seeking an Executive Sous Chef in San Francisco, California. The role involves supporting the Executive Chef, leading the culinary... .... Responsibilities include managing daily kitchen operations, developing menu items, and maintaining safety...- ...Downtown SOMA is seeking a qualified culinary professional to oversee kitchen operations. The ideal candidate must have a culinary degree and a minimum of 5 years of progressive experience in hotel environments. Responsibilities include coordinating food production, monitoring...
- Highgate is seeking an Executive Sous Chef for Hyatt Regency San Francisco Downtown SOMA. This role involves coordinating and supervising food... ...have a culinary degree and at least 5 years of experience in hotel food service. Responsibilities include staff training, cost control...
$110k - $120k
IHG Hotels & Resorts is looking for an Executive Chef in San Francisco to lead the culinary program and ensure exceptional dining experiences. You will manage... ...team. Ideal candidates will have significant luxury hotel experience, strong financial skills, and the ability...Luxury- Sous Chef, AVIV page is loaded## Sous Chef, AVIVlocations: 1 Hotel South Beachtime type: Full timeposted on: Posted... ...Team Members and Leaders who understand that our... ...know your way around a kitchen. And if we’re right,... ...Starwood Hotels is a luxury hotel brand management...LuxuryWork experience placementLive inFlexible hours
$110k - $120k
The Executive Chef is the visionary and operational leader of the hotel’s culinary program, responsible for delivering exceptional... ..., agile workforce that upholds luxury service standards without compromising... ...work processes that streamline kitchen operations, reduce waste, and...LuxurySeasonal workLocal areaFlexible hoursShift work- ...For... We are looking for a Sous Chef to be part of a first-class... ...to the standards set by the Executive Chef. The Key Responsibilities... ...and rapport with clients and hotel catering and sales staff.... ...others in the use of kitchen utensils, equipment operation...Local area
- ...Description Job Description Executive Chef Trendy, upscale concept... ...food and leading a high-volume kitchen? Were looking for an Executive... ...a culinary leadership role (Sous Chef, Kitchen Manager, etc.)... ...nationwide with leading restaurants, hotels country clubs and resorts...Flexible hoursNight shiftWeekend work
$100k - $109k
Claremont Resort and Club in Berkeley, CA is seeking a culinary leader to manage the kitchen staff and oversee food production. The ideal candidate will have at least 5 years of experience in a related role and possess advanced knowledge of food management. Responsibilities...- Sage Hospitality Group is looking for a culinary leader based in San Francisco, CA. The role involves managing kitchen staff, ensuring food quality and safety, and... ...insurance, unlimited paid time off, and discounts on hotels and restaurants. #J-18808-Ljbffr Sage...
$75k - $80k
...where you can flourish. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of... ...1 year at the management level. ~ Experience in restaurants, hotels, corporate dining, education, military, health care, and/or...Local areaRemote workFlexible hours$28 - $33 per hour
...experienced, hands-on Junior Sous Chef to support dinner... ...development of our kitchen team. In this role,... ...operations, including service execution and special events.... ...: Grow as a leader with our dedicated Learning... ...features a Tasting Room, luxury five-star...LuxuryHourly payFull timeLocal areaRelocation packageNight shiftWeekend work$85k - $95k
...For over a century, our iconic resort has set the standard for luxury and service in the Bay Area. We take pride in creating memorable... ...education.* Two+ years of full employment in a related position.* Hotel experience preferred.* Requires thorough knowledge of the...LuxuryTemporary workLocal areaFlexible hours$30.53 per hour
...For over a century, our iconic resort has set the standard for luxury and service in the Bay Area. We take pride in creating memorable... ...a related position with this company or other organization(s).* Hotel experience preferred.* Requires thorough knowledge of the restaurant...LuxuryHourly payTemporary workLocal areaFlexible hours- A luxury hospitality resort in Berkeley is seeking a Security Supervisor to enhance guest safety and security protocols. This role involves... ...emergency procedures, and collaborating closely with hotel departments to address security issues. Candidates should have hotel...LuxuryHourly pay
$110k - $125k
Aramark is seeking an Executive Sous Chef for Oracle Park in San Francisco. This role entails managing back-of-house culinary operations, ensuring... ...leadership experience, and knowledge of working in a union kitchen. The position offers a competitive salary of $110,000 to $12...- ...Coreworks, and The Hub, we are shaping the industry’s future leaders with a culture of service focused on elevated... ...This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment...Local areaRemote workFlexible hours
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