Assistant Manager

Assistant Manager The role involves overseeing and leading the entire restaurant, including hiring staff, maintaining high customer service, meeting sales goals, and ensuring delicious sandwiches. Responsibilities Oversee and lead the entire restaurant operations Assist with hiring and training staff Ensure the delivery of high‑quality customer service Help meet sales and profit goals while consistently offering delicious sandwiches Qualifications 1+ years of management experience Open availability, including weekends and some nights Cash handling skills required Familiarity with Microsoft Office software Excellent customer service skills Ability to lead and develop a strong team Benefits Competitive wages and tips Paid training at full wage Team‑oriented work environment Opportunities for professional growth and development Flexible scheduling Employee meal discounts on and off the clock Uniforms provided Fast‑paced work environment No late hours, dirty grills, or fryers Additional benefits available #J-18808-Ljbffr Firehouse Subs