Assistant General Manager Boilerhouse Prime

Description White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live. We know that the hospitality business, like life, is about how you make people feel. As a Restaurant Assistant General Manager, you’ll support the General Manager in leading daily operations, training staff, and ensuring an exceptional dining experience for every guest. Responsibilities Report to the Restaurant General Manager and support associates by directing daily operations and creating an excellent guest experience. Oversee and ensure the proper training of all F&B personnel following the White Lodging Way guidelines. Monitor communications, morale, and motivation of all F&B personnel. Ensure food, liquor, wine, and other beverage costs are in line with budget. Oversee Food and Beverage operations during meal periods, ensuring tasks such as cooking, clearing tables, serving, taking orders, delivering room service, and cleaning are performed in accordance with brand standards. Assist with or issue accurate weekly forecasts to enable the creation of effective plans and schedules that maximize guest satisfaction. Perform any other duties as required by the Restaurant General Manager. Qualifications A passion for service with a positive, can-do attitude. An interest in training and developing future F&B leaders. Extensive knowledge of F&B operational procedures. The desire to work in a fast-paced environment and adapt to any situation. Ability to creatively problem solve and deliver results. Knowledge of purchasing, inventory controls, supplies, and equipment. Prior leadership or supervisory experience is required; experience with the specific brand hotel or upscale property is an added plus. Benefits Medical, Dental, and Vision insurance (starting Day 1) Life Insurance and Disability Insurance Paid Parental Leave DailyPay option Employee Assistance Program (EAP) 401(k) with company match Vacation/Paid Time Off (PTO) with rollover Complimentary wellness tools Unlimited referral bonuses Leadership development and tuition reimbursement Discounts on hotel rooms, dining, and other travel/entertainment experiences Multiple hotels in each market = more opportunities for growth Boilerhouse Prime is the centerpiece of the newly built Pete Dye Clubhouse at the Birck Boilermaker Golf Complex. Offering an exceptional American steakhouse experience, it caters to golfers and diners alike, all on the edge of Purdue University's vibrant campus. Developed and managed by White Lodging, Boilerhouse Prime joins a distinguished Purdue portfolio that includes The Union Club Hotel, 8Eleven Bistro, Boiler Up Bar, Leaps Coffee, and The Spa at Union Club Hotel. #J-18808-Ljbffr