Sous Chef - Shift Leader | Training & Growth
Dig Inn
Dig Inn is seeking a Sous Chef in Boston, MA, to support restaurant leaders in delivering culinary excellence. This role involves training Chefs-in-Training and mastering every kitchen station, ensuring high food quality and safety standards. Ideal candidates will have leadership experience and a passion for food. Benefits include competitive pay, opportunities for growth, and flexible scheduling. Join a team that values exceptional experiences for both employees and guests! #J-18808-Ljbffr Dig Inn
Vacancy posted 5 days ago
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