Chef Manager: Culinary Leader and Cost Control Expert
Eurest USA
Eurest USA is seeking a Chef Manager in Sunnyvale, CA, to lead the culinary and food service operations. The ideal candidate will manage all aspects, including inventory and menu development, ensuring sustainability and quality. The role requires three years of culinary management experience and HACCP knowledge. Benefits include medical, dental, retirement plans, and paid time off. Join Eurest to grow your career and work at exciting locations with a dedicated team. #J-18808-Ljbffr Eurest USA
Vacancy posted 4 days ago
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