Culinary Lead

<> LIVE THE ISLAND LIFE Tommy Bahama is more than just an island-inspired brand; it’s a lifestyle! Live the Island Life as an ambassador of our brand while providing 5-star food and service. We look for those who are passionate about growth, offering rewarding positions in culinary, front‑of‑house, and management teams. You will play an integral role in the restaurant’s leadership, inspiring your team to work together, achieve our goals, and create an environment of aloha fun. Join us to share knowledge of each season’s scratch cuisine, handcrafted cocktails, and to give guests a world‑class dining experience that takes them to a great place. BE THE ISLAND GUIDE Create a relaxed destination – Promote a learning and training environment for all kitchen members to ensure culinary and financial success. Set the course – Possess complete knowledge and ensure timely execution of all food menus/recipes, including ingredients, preparation methods, and presentation. Build the perfect oasis – Provide constructive performance feedback to kitchen teammates while practicing open, authentic dialogue with the restaurant team. Support your crew – Ensure transfer of learned skills on‑the‑job by facilitating the implementation of company training programs and monitoring team performance. Essentials For Life In Paradise You have 2+ years of high-volume culinary/hospitality experience. You have a current food handler’s card and other certifications required by federal, state, or local law. You have knowledge of food/restaurant service skills— all phases of food production and service, including storage and rotation, food preparation, recipe adherence, plate presentation, and service and production time standards. You have strong verbal and written communication skills and are able to communicate operational information— a proven track record of increasing experience and responsibility. You have a high school diploma or GED. Willingness to perform other duties as required that are necessary to support the business. Essential Physical Requirements Lift and/or move up to approximately 50 pounds frequently. Bending, stooping, or kneeling required—frequently. Routine standing for the duration of the shift. Maneuvering the following types of equipment or machinery: hand cart, blenders, knives, slices, wine keys, and other tools listed in the training manual. Scheduled shifts determined by business needs. Mahalo (thank you) for your interest in Tommy Bahama! Tommy Bahama is an equal opportunity employer and does not discriminate against qualified applicants based on race, color, sex, gender, gender identity, gender expression, religious creed, sexual orientation, pregnancy, national origin, ancestry, age, military and veteran status, marital status, physical or mental disability, protected medical condition, genetic information, reproductive health decision-making or any other characteristic protected by law. If you need an accommodation to complete an online application, please contact the location you are applying to or send an email to our recruiting team at View email address on click.appcast.io. Tommy Bahama participates in E‑Verify. Details in English and Spanish. Right to Work Statement in English and Spanish. #J-18808-Ljbffr Tommy Bahama