Front of House Manager

Front of House ManagerThis position will be responsible for managing the restaurant's bar program, with an emphasis on maintaining our bar program standards, executing our drinks and bar service expectations, and managing bar operations and employees including hiring, training and scheduling.Working in our award-winning restaurants offers you a great job and competitive earnings, plus the following benefits:50% Employee Discount: 50% off the entire check for you and a guest at ANY big Burrito Restaurant Group location.Paid Time Off: Full-time managers accrue 10 days of vacation and 5 sick days per year.Health Insurance: Medical, Vision and Dental benefits are available to full-time employees as well as the option to enroll in Aflac supplemental insurance.Holiday Closures: All restaurants are closed on Thanksgiving Day, Christmas Eve, and Christmas Day (with possible additional holiday closures).Free Shift Meal401(k) Retirement Plan with Employer MatchDiscounted Pet InsuranceOur managers are positive leaders with top notch communication skills to effectively motivate employees and ensure excellent customer service and efficient restaurant operations.The Front of House Manager assists the General Manager in overseeing restaurant operations.The Front of House Manager oversees the training and development of staff while maintaining an inclusive work environment.The Front of House Manager achieves stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation.The Front of House Manager may have a specific focus on managing the beverage program, managing employees, and/or restaurant event planning.Required skills and qualifications to be a Front of House Manager with Alta Via Pizzeria:Must be at least 21 years oldAble to pass a background screening1 year of restaurant management experienceAn above-average knowledge of beer, spirits, and wineExceptional customer service skillsExcellent basic math skills and the ability to operate a cash register or POS systemAble to communicate clearly and effectively with othersPhysical requirements for Front of House Manager with Alta Via Pizzeria:Able to work in a standing position for long periods of time (up to 9 hours)Able to reach, bend, stoop, and lift up to 50 poundsWork scheduleMonday to FridayWeekend availabilitySupplemental payBonus payBenefitsPaid time offHealth insuranceDental insuranceVision insurance401(k)401(k) matchingEmployee discountOther