Executive Chef: High-Volume Catering & Banquets Leader
Nbutexas
Nbutexas is seeking an experienced Executive Chef to join their team in Charlotte, NC. This role involves leading high-volume culinary operations for catering and events, ensuring food quality and management of culinary teams. Ideal candidates will have over 5 years of relevant experience and demonstrate strong leadership and organizational skills. This position offers competitive compensation and is part of a confidential search process aimed at making a meaningful impact in a growing hospitality group. #J-18808-Ljbffr Nbutexas
- ...Charlotte Uptown is seeking a Sous Chef to manage culinary... ...restaurant, in-room dining, and banquet catering for large events. The ideal... ...be comfortable working in a high volume setting. Responsibilities include... ..., collaborating with the Executive Chef, and maintaining high...Suggested
$90k - $110k
...Fox Restaurant Co in Charlotte, NC is seeking an Executive Chef to join their vibrant team. With a compensation range of $90,000 to $1... ...plus a 25% bonus opportunity, this role requires a passion for high-volume restaurant management and culinary excellence. The ideal...Suggested- Nbutexas in Charlotte, North Carolina, is seeking an experienced Executive Chef passionate about scratch-made cuisine and high-volume operations. The ideal candidate will lead a dedicated culinary team while ensuring excellence without shortcuts. This role requires a minimum...Suggested
$80k - $90k
Goodwin Recruiting is seeking an Executive Chef in Charlotte, North Carolina, dedicated to scratch-made excellence and true hospitality. You will lead culinary operations in a high-volume restaurant and ensure a top-quality dining experience. The ideal candidate has at...Suggested$90k - $110k
The Cheesecake Factory Incorporated is hiring an Executive Chef in Charlotte, NC. This role requires over 5 years of high-volume restaurant management experience to create memorable dining experiences and ensure top-quality food and cleanliness. The compensation ranges...SuggestedImmediate start- STK | North Carolina is seeking an Executive Chef to lead the culinary experience within a vibrant... ...all kitchen operations, ensuring high food quality, and developing team members... ...potential. With 8+ years of experience in high-volume dining, you will manage food costs and...
$95k
Little Mama's Italian Kitchen in Charlotte is looking for an Executive Chef to lead their culinary team and ensure the delivery of a high-quality Italian-American experience. The role includes menu oversight, staff training, and managing food costs while maintaining strong...- ...Restaurant LLC in Belmont, North Carolina is seeking a dedicated Sous Chef to assist the Executive Chef in overseeing kitchen operations. This position demands at least 5 years of experience in a high-volume kitchen and the ability to maintain exceptional food quality and...
- Lucky Strike Entertainment in Charlotte, NC is seeking a Sous Chef to manage kitchen operations and maintain food quality standards... ...ideal candidate will have 1-3 years of supervisory experience in a high-volume kitchen, along with a current ServSafe certification. Join a...Weekly pay
$65k - $85k
A well-known restaurant group in Charlotte is hiring a Sous Chef to join their vibrant team immediately. The ideal candidate must have at least 2 years of high-volume restaurant management experience and be capable of creating memorable dining experiences while maintaining...Immediate start- ...excellence, team leadership, and operational efficiency in a high-volume, locally owned setting. Restaurant Manager Benefits and Compensation... ...Proficient in labor scheduling, cost control, and operational execution Excellent guest communication and problem-solving abilities...Casual work
- ...Job Description A notable restaurant group with multiple concepts in North Carolina and other neighboring states seeks an Executive Sous Chef with a depth of experience leading exceptional teams in full service, upscale casual concepts. The Executive Sous Chef will directly...Casual work
- ...should have over 2 years of full-service restaurant management experience, strong leadership skills, and the ability to manage a high-volume environment. Responsibilities include managing shifts, ensuring food quality, and fostering team development. This role offers benefits...Shift work
- A leading restaurant company is hiring a Restaurant Manager in Charlotte, NC. The role requires at least 2 years of high-volume restaurant management experience and the ability to ensure product quality and create exceptional dining experiences. Responsibilities include...Full timeShift work
- ...Executive Chef Catering, Banquets & Culinary Operations Charlotte, NC Confidential Search We are... ...experienced Executive Chef to lead high-volume culinary operations across catering,... ...best suited for a hands-on culinary leader with real experience in catering, banquet...Contract workShift work
- A leading healthcare service provider in Charlotte, North Carolina seeks a Kitchen Manager responsible for overseeing kitchen operations. The role entails managing meal preparation according to company guidelines, training kitchen staff, and ensuring compliance with health...
- ...to oversee food production and Back-of-the-House operations. The ideal candidate should have a strong management background in a high-volume restaurant and meet educational requirements associated with business or hospitality. The role includes ensuring food quality and...
$24 - $28 per hour
...Opportunity Clear path to Executive Chef and multi-unit... ...Overview Iacofano’s Catering & Events is hiring a... ...and developing future leaders within the company.... ...development skills High level of accountability... ...in a fast-paced, high-volume environment Organized...Full time$56k - $64k
...Description NextGen Hospitality Solutions is looking for an experienced Restaurant Manager to lead our high-volume casual dining establishment in Charlotte. This full-time, on-site position offers a fantastic opportunity to showcase your leadership skills in a vibrant...Full timeCasual work$80k
...Description Are you a hands-on culinary leader with deep roots in the Charlotte dining scene? We are seeking a talented Executive Sous Chef to help lead the kitchen at one of... ...Charlotte market. If you thrive in a high-volume, scratch kitchen, love developing teams...Casual work- ...Sous Chef Your next adventure starts here! At... ...life, keeping standards high, and managing their... ...plan, supervise, and execute all banquet functions in conjunction... ...accommodate shifts in business volume Partner with KM/... ...Experience preparing catered events and presenting...Weekly payLocal areaImmediate startShift work
- ...back again and again. This is a high-energy, food-driven restaurant built on scratch-made execution, fresh ingredients, and a team... ...’re searching for an Executive Chef who shares that passion. If you... ...culinary leadership in a high-volume, scratch-made restaurant Proven...
- ...daily service, prep, and execution Oversee food quality... ...staff and culinary leaders Create and maintain... ...Maintain a positive, high-performance kitchen culture... ...experience as an Executive Chef, Head Chef, Sous Chef,... ...and composed in a high-volume environment ~ Proven...Full timePart timeNight shiftWeekend work
- ...divh2Sous Chef Leadership Track/h2pIacofanos Catering Events is hiring a Sous Chef Leadership... ..., consistency, and execution/liliAssisting with training... ...bench and developing future leaders within the company./... ...thrive in a fast-paced, high-volume environment/liliOrganized...Full time
- Executive Sous Chef Why Join Our Team? Industry‑Leading Compensation Package... ...you will be the right‑hand leader to the Executive Chef, ensuring... ...and fostering a team‑first, high‑performance environment.... ...leadership experience in a high‑volume, upscale dining environment...Minimum wageLocal areaFlexible hoursNight shift
$60k - $70k
Executive Sous Chef $60,000 - $70,000 + Growth Opportunity Full-Time | Upscale... ...We are partnering with a high-growth, chef-driven... ...kitchen operations Be a visible leader on the line during service —... ...experience Experience in high‑volume, high‑standard environments...Full timeCasual workSeasonal work- STK Charlotte seeks an Executive Sous Chef to support kitchen operations and uphold high culinary standards. This role entails managing kitchen staff and enhancing... ...candidates will have 5+ years of experience in high-volume dining, strong leadership abilities, and skills...
- ...Stonecrest, we're combining a chef-driven, scratch kitchen with a... ...you do, we want to meet you! EXECUTIVE SOUS CHEF SUMMARY As the Executive... ...and execute innovative and high-quality menu offerings.... ...Executive Sous Chef in a high-volume culinary environment. • Culinary...Full time
$80k - $95k
...Job Description Position: Executive Sous Chef, Modern Steakhouse Compensation... ...culinary leadership of a high-performing, chef-driven... ...ideal candidate is a hands-on leader who thrives in a fast-paced... ...kitchen operations in a high-volume, quality-driven environment...Full timeWork experience placement- A leading restaurant group in Charlotte is seeking an experienced Assistant Manager to oversee operations within a full-service environment. The successful candidate will collaborate with the General Manager, assist in team development, and ensure compliance with health...
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