Executive Chef: Lead Creative, High-Volume Upscale Dining
STK | North Carolina
STK | North Carolina is seeking an Executive Chef to lead the culinary experience within a vibrant dining environment. This key role involves overseeing all kitchen operations, ensuring high food quality, and developing team members to achieve their potential. With 8+ years of experience in high-volume dining, you will manage food costs and enhance guest satisfaction. Explore this career opportunity with a global brand known for its unmatched dining experience! #J-18808-Ljbffr STK | North Carolina
$90k - $110k
The Cheesecake Factory Incorporated is hiring an Executive Chef in Charlotte, NC. This role requires over 5 years of high-volume restaurant management experience to create memorable dining experiences and ensure top-quality food and cleanliness. The compensation ranges...SuggestedImmediate start- STK Charlotte seeks an Executive Sous Chef to support kitchen operations and uphold high culinary standards. This role entails managing... ...staff and enhancing the dining experience through excellent culinary... ...5+ years of experience in high-volume dining, strong leadership...Suggested
$90k - $110k
...Restaurant Co in Charlotte, NC is seeking an Executive Chef to join their vibrant team. With a... ..., this role requires a passion for high-volume restaurant management and culinary excellence... ...and the ability to create exceptional dining experiences. Join us in a high-energy...Suggested$80k - $90k
Goodwin Recruiting is seeking an Executive Chef in Charlotte, North Carolina, dedicated to scratch-... ...excellence and true hospitality. You will lead culinary operations in a high-volume restaurant and ensure a top-quality dining experience. The ideal candidate has at least...Suggested$95k
Little Mama's Italian Kitchen in Charlotte is looking for an Executive Chef to lead their culinary team and ensure the delivery of a high-quality Italian-American experience. The role includes menu oversight, staff training, and managing food costs while maintaining strong...Suggested- ...Charlotte Uptown is seeking a Sous Chef to manage culinary operations... ...meal restaurant, in-room dining, and banquet catering for... ...be comfortable working in a high volume setting. Responsibilities include... ..., collaborating with the Executive Chef, and maintaining high quality...
- Nbutexas in Charlotte, North Carolina, is seeking an experienced Executive Chef passionate about scratch-made cuisine and high-volume operations. The ideal candidate will lead a dedicated culinary team while ensuring excellence without shortcuts. This role requires a minimum...
- ...Bar - Stonecrest is seeking an Executive Chef to lead kitchen operations, ensuring high standards of food quality and presentation... ...with guests to enhance their dining experience. Candidates must... ...5 years' experience in a high-volume, upscale restaurant and preferably...
- ...Restaurant LLC in Belmont, North Carolina is seeking a dedicated Sous Chef to assist the Executive Chef in overseeing kitchen operations. This position demands at least 5 years of experience in a high-volume kitchen and the ability to maintain exceptional food quality and...
- ...Charlotte is looking for a dedicated Sous Chef to lead in an upscale culinary environment. You will... ...service standards while creating memorable dining experiences. The ideal candidate has... ...experience and thrives in a high-volume kitchen. Comprehensive benefits include...
- ...is seeking a Restaurant General Manager with extensive management experience in an upscale casual dining environment. This position involves overseeing daily operations, ensuring high standards of hospitality and service, and maintaining financial accountability. The...Casual work
- ...Description Job Description Upscale Sous Chef Are you an upscale... ...group that values high-quality products and a positive dining experience. If you are... ...track record in a higher volume restaurant with sales exceeding... ...Responsibilities Lead and motivate a team to...Hourly payCasual work
- ...Responsibilities Lead and manage all... ..., prep, and execution Oversee food... ...a positive, high-performance kitchen... ...an Executive Chef, Head Chef,... ...composed in a high-volume environment ~... ...-driven dining experiences... ...collaborative culture Creative input and menu...CreativeFull timePart timeNight shiftWeekend work
- ...-on medicine with system-wide impact, focusing on high-volume spay/neuter and preventive care. You will lead programs and influence decisions to enhance animal... ...Veterinary License. A passion for strategic thinking and creative problem-solving is essential. #J-18808-Ljbffr New...Creative
- ...re combining a chef-driven, scratch... ...to meet you! EXECUTIVE SOUS CHEF SUMMARY... ...requires a creative and experienced... ...delivering exceptional dining experiences.... ...innovative and high-quality menu... ...Team Management: Lead and inspire a... ...Chef in a high-volume culinary environment...CreativeFull time
- Nbutexas is seeking an experienced Executive Chef to join their team in Charlotte, NC. This role involves leading high-volume culinary operations for catering and events, ensuring food quality and management of culinary teams. Ideal candidates will have over 5 years of...
$95k
Workstream is seeking an Executive Chef for Little Mama’s Italian, a premier dining destination in Charlotte, North... ...The ideal candidate will lead a talented kitchen team, ensuring high-quality Italian-American... ...proven experience in high-volume restaurants, exceptional...$85k - $105k
The Post Oak in Charlotte, NC is seeking an Executive Chef to lead their culinary team. The ideal candidate will have at least 5 years of Culinary... ..., including 2 years as an Executive Chef in a fine dining establishment. Responsibilities include managing kitchen staff...- ...North Carolina, is looking for a Sous Chef to support daily kitchen operations and ensure quality at an upscale fine dining establishment. In this role, you will lead the back-of-house team, support the Executive Chef, and uphold high standards for guest satisfaction....
$125k - $150k
Corporate Executive Chef Management OMB Ballantyne, Charlotte... ...Define the vision. Lead the craft. Build the culture... ...and community‑rooted dining is a real plus. WHAT... ...Design and execute creative, high‑quality menus for Tap... ...culinary experience in high‑volume, chef‑driven...CreativeFull timeRelocationFlexible hoursDay shift- Nbutexas is looking for a skilled Sous Chef to join their established, chef-driven restaurant group in Charlotte, North Carolina. This is an exciting opportunity in a high-volume kitchen that values teamwork and professional growth. The ideal candidate will have at least...
$80k
...with deep roots in the Charlotte dining scene? We are seeking a talented Executive Sous Chef to help lead the kitchen at one of Charlotte’s most respected upscale concepts. This is an outstanding... ...market. If you thrive in a high-volume, scratch kitchen, love...Casual work- ..., NC, focusing on delivering exceptional dining experiences. The candidate should have over... ...skills, and the ability to manage a high-volume environment. Responsibilities include managing... ...off. Join North Italia to inspire and lead a passionate team committed to great hospitality...Shift work
- A leading restaurant company is hiring a Restaurant Manager in Charlotte, NC. The role requires at least 2 years of high-volume restaurant management experience and the ability to ensure product quality and create exceptional dining experiences. Responsibilities include...Full timeShift work
- ...experienced Restaurant General Manager in Charlotte, NC, to lead in a fast-paced, upscale casual dining environment. The ideal candidate will have at least 4 years of leadership experience managing teams in high-volume settings, ensuring excellence in service and operations...Casual work
- ...elevated yet approachable dining experience. The... ..., and teamwork in a high-quality, fast-paced... ...Seeking a hands-on Sous Chef to support kitchen... ..., drive daily execution, and maintain high culinary... ...Executive Chef and leads from the line in a high-volume, scratch kitchen....Seasonal work
- Executive Sous Chef Why Join Our Team? Industry‑Leading Compensation Package Opportunities... ...in the Vibe Dining Experience. Up to... ...fostering a team‑first, high‑performance... ...culture of excellence, creativity, and teamwork in... ...in a high‑volume, upscale dining environment...Minimum wageLocal areaFlexible hoursNight shift
$60k - $70k
Executive Sous Chef $60,000 - $70,000 + Growth Opportunity Full-Time | Upscale, Chef-Driven Restaurant Group |... ...partnering with a high-growth, chef-... ...What You’ll Do: Lead and support a back... ...casual or fine dining preferred) Strong... ...in high‑volume, high‑standard environments...Full timeCasual workSeasonal work$60k - $70k
...a skilled Sous Chef to join our Uptown... ...a place where upscale casual dining meets the standards... ...that pushes for creativity, skill... ...experience in a high-volume kitchen with a strong... ...pressure, and enjoy leading by example,... ...Sous Chefs and the Executive Chef to meet daily...Casual workSeasonal workLocal areaShift work$56k - $64k
NextGen Hospitality Solutions is seeking an experienced Restaurant Manager for its high-volume dining establishment in Charlotte, NC. This full-time on-site role is pivotal in ensuring operational excellence and enhancing the dining experience. You will manage daily operations...Full time
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Chef: Lead Creative, High-Volume Upscale Dining. Be the first to apply!
- executive sous chef Charlotte, NC
- executive chef Charlotte, NC
- head chef Charlotte, NC
- chef de cuisine Charlotte, NC
- hotel executive chef Charlotte, NC
- creative operations Charlotte, NC
- creative executive Charlotte, NC
- creative design intern Charlotte, NC
- creative services intern Charlotte, NC
- creative intern Charlotte, NC


