Hotel Kitchen Cook: Fresh, Safe, Timely Dining
HVMG - Hospitality Ventures Management Group
HVMG - Hospitality Ventures Management Group is seeking a Cook to prepare high-quality meals in lines with recipes and presentation standards. You’ll collaborate with the culinary team to ensure safe, timely, and delicious service for guests in a fast-paced hotel kitchen. The ideal candidate will have a combination of education and experience and may hold Arizona ServSafe certification. Eligible to work in the United States and able to work a flexible schedule including evenings and weekends. #J-18808-Ljbffr HVMG - Hospitality Ventures Management Group
Vacancy posted 3 days ago
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