Lead Pastry Cook - High-Volume Bakery
Dexterra Group
Dexterra Group is seeking a Pastry Cook to support bakery operations for large-scale guest volumes, up to 4,000+ daily. You will oversee daily production of breads, desserts, and baked goods from scratch, ensuring quality and consistency across shifts. The role includes mentoring night-shift staff, menu creation, allergen-aware and compliant recipes, and maintaining strict food safety standards while coordinating with culinary leadership to meet service needs. #J-18808-Ljbffr Dexterra Group
Vacancy posted 5 days ago
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