Dietary Cook / Prep Cook
Solon Pointe at Emerald Ridge
Job Description
Job Description
Dietary Cook / Prep Cook – Full-Time
Solon Pointe | Solon, OH
Full-Time
Solon Pointe is hiring a Full-Time Dietary Cook / Prep Cook to join our team!
If you enjoy cooking, working with a great team, and making a difference for others, we’d love to meet you. Join Solon Pointe and help us provide delicious, nutritious meals to our residents in a welcoming long-term care environment.
Great Place to Work Certified!
What You’ll DoPrepare and cook meals according to planned menus and resident dietary needs
Assist with food preparation, portioning, and meal service
Follow recipes, production sheets, and special diet requirements
Ensure meals are prepared and served safely and on time
Maintain a clean, organized, and sanitary kitchen
Follow food safety, sanitation, and infection-control standards
Properly store, label, and rotate food and supplies
Assist with kitchen cleanup and other dietary department duties as needed
Work closely with the Dietary Manager and dietary team to provide excellent service to our residents
Previous cooking or food preparation experience preferred
Long-term care, healthcare, restaurant, or institutional cooking experience is a plus
Knowledge of food safety and sanitation practices
Dependable, positive, and team-oriented
Ability to work in a fast-paced kitchen environment
Must be able to work scheduled weekends and holidays as needed
Full-Time position
Great Place to Work Certified
Supportive team environment
Competitive pay
Benefits available for eligible employees
Opportunities for growth
Make a difference in the lives of our residents every day
Ready to bring your cooking skills to a team that appreciates you? Apply today to join Solon Pointe!
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