Fine Dining Sous-Chef: Creatief Leiderschap & Beleving
Liberty Work
Voor een sterrenzaak zoeken wij een gepassioneerde Sous-Chef met finesse, creativiteit en oog voor detail . Ben jij iemand die moeiteloos gastronomische gerechten op hoog niveau creëert, het keukenteam mee aanstuurt en mee waakt over kwaliteit, presentatie en beleving? Dan is dit jouw podium.
- Mee aansturen en begeleiden van het keukenteam.
- Bewaken van kwaliteit, timing, hygiëne en presentatie van alle gerechten.
- Bereiden en afwerken van verfijnde gastronomische gerechten op hoog niveau.
- Creatief meedenken over menu’s, suggesties en seizoensgebonden gerechten.
- Actief bijdragen aan een unieke en memorabele fine dining ervaring.
Klaar om jouw culinaire signatuur te zetten binnen een verfijnde fine dining keuken? Liberty Work begeleidt jou graag discreet naar deze gastronomische next step. ✨
Wat wordt er van jou verwacht?
- Ervaring in een gastronomische/hospitality omgeving (of klaar voor de next step)
- Creatief, conceptueel sterk en technisch onderlegd
- Stressbestendig, nauwkeurig en HACCP-minded
- Servicegericht, communicatief (NL + ENG/FR is een plus)
- Hands-on teamplayer met liefde voor patisserie én finesse in gastcontact
Wat kunnen wij jou aanbieden?
- Een unieke opportuniteit binnen een hoogstaand concept
- Ruimte voor creativiteit en professionele groei
- Werken in een ambitieus team met passie voor kwaliteit
- Competitief loonpakket met extra voordelen
- Uurrooster : 5 dagen werken; werken tussen 10h en 23h.
Vacancy posted 1 day ago
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