General Manager

Job Description

Job Description

PILF Restaurant Group | General Manager | DFW Area

Do you dream in dough, thrive in chaos, and secretly believe you could run a small country (or at least a very busy restaurant)? Then we’ve got the gig for you.

PILF Restaurant Group is on the hunt for a General Manager who isn’t just here to manage, but to lead, inspire, and crush it in every aspect of the restaurant game. This isn’t your average clipboard-carrying, rule-barking GM role. This is a chance to own the floor, build badass teams, deliver unforgettable guest experiences, and drive sales like a rockstar.

What’s in it for you

• Competitive base salary + bonus opportunities (because we believe hard work deserves serious reward)
• Growth potential across multiple concepts within PILF Restaurant Group
• A fun, high-energy culture where pizza, people, and hospitality come first
• The chance to run your restaurant like it’s your own, with corporate support that actually supports

What You’ll Do (aka your GM superpowers)

• Be the fearless leader of the FOH & BOH crew, hiring, training, scheduling, payroll, coaching, the whole shebang
• Keep service standards sky-high and guest experiences legendary
• Manage labor, food, beverage, and expenses like a financial wizard
• Jump into marketing, advertising, and community partnerships that get butts in seats (and slices in hands)
• Own inventory, purchasing, and vendor relationships, no surprises on your watch
• Keep the restaurant safe, secure, and health-code compliant (because no one likes a citation)
• Maintain the restaurant like your own, clean, functional, and always guest-ready
• Collaborate with HR on staffing, benefits, and team development (yep, you’ll be a people whisperer too)
• Mentor and grow your managers, because leaders don’t just lead, they build more leaders

Schedule & Expectations

• High-volume, high-energy environment (bring your A-game every day)
• Ability to stand, walk, lift, and hustle through 8–12 hour shifts
• Flexible availability, because restaurants don’t take nights, weekends, or holidays off

What We’re Looking For

• At least 1–2 years of full-service management experience (bonus if it’s pizza, but we’ll take all-star talent from anywhere)
• Guest-obsessed, service-driven leader who thrives under pressure
• Tech-savvy with systems like Aloha/NCR, R365, Google Suite, and OpenTable
• Financially sharp; you know how to read a report and make the right moves
• High-energy, resilient, and ready to take on the challenge of running a restaurant

Ready to take your shot at being the GM of one of the best restaurant groups around? Apply now and show us you’ve got what it takes to lead the crew, crush the numbers, and keep the pizza party rolling.

Job Type: Full-time

Benefits :

• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Paid training
• Vision insurance
• Quarterly Bonus Eligibility