Shipboard Executive Chef - Culinary Leader & Mentor
Royal Caribbean International
Royal Caribbean International aboard our cruise ships seeks a seasoned culinary leader to direct all shipboard culinary activities, mentor staff, and maintain top quality across varied venues. You will manage budgets, uphold safety standards, and lead high-profile culinary events while coordinating with multiple departments to elevate guest experiences. The role requires extensive kitchen leadership, familiarity with USPH/HACCP, and the ability to train and develop a diverse crew for continuous #J-18808-Ljbffr Royal Caribbean International
Vacancy posted 3 days ago
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