Shift Leader
Rubio’s Coastal Grill
Rubio’s Coastal Grill is seeking a Shift Leader to supervise a productive and profitable restaurant, focusing on guest satisfaction, food quality and team efficiency. The role supports GM and AM and upholds Rubio’s CORE values in daily operations. Responsibilities include opening/closing the restaurant, supervising FOH/BOH staff, ensuring safety and cleanliness, and handling daily financial tasks with accuracy. Strong communication and reliability needed. #J-18808-Ljbffr
Vacancy posted 4 hours ago
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Anaheim, CA4 days ago$23.65 - $25.65 per hour
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