Bar Back - Kampers

Method Co. is a boutique hospitality company that develops, designs, andoperatesa portfolio of hotels, restaurants, and apartment-style accommodations across the country. With a focus on culturally relevant and design-driven experiences, Method Co. creates spaces thatblendthoughtful service, elevated design, and a deep sense of place. AboutKampersRooftop Bar Kampers Rooftop Bar is a vibrant, design ‑ forward destination perched atop Detroit’s historic Book Tower. With sweeping city views, an energetic atmosphere, and a menu built around bright flavors and modern technique,Kampersoffers a rooftop experience that feels both elevated and effortlessly fun. Guests can enjoy seasonal cocktails, curated wines, local beers, and a menu of shareable plates designed for lively gatherings day or night. The space blends Detroit’s architectural heritage with a fresh, contemporary aesthetic—lush greenery, warm lighting, and open ‑ air seating that shifts seamlessly from golden ‑ hour cocktails to late ‑ night energy.Kampersis a social hub for hotel guests, locals, and visitors alike, offering a rooftop escape with personality, style, and adistinctlyDetroit point of view. Overview The Barback keeps the rooftop bar running smoothly by supporting bartenders with prep, restocking, cleanliness, and speed. This role is essential tomaintainingthe bar’s efficiency, consistency, andsignatureKampersenergy. Key Responsibilities Restock spirits, beer, wine, mixers, ice, glassware, andgarnishesthroughout service. Maintain bar cleanliness, including wiping surfaces, organizing stations, and removing trash and recycling. Assistbartenders with prep tasks such as cutting garnishes, batching cocktails, and replenishing inventory. Monitor bar flow andanticipateneeds to keep service fast and efficient. Support opening and closing procedures, including inventory counts and station setup/breakdown. Uphold safety and cleanliness standards whilemaintainingthe rooftop’s polished, elevated atmosphere. Qualifications Previousbarback or bar experience preferred but notrequired. Strong work ethic, attention to detail, and ability to multitask. Comfortable lifting up to 50lbsand working in a fast ‑ paced environment. Team ‑ oriented, proactive, and eager to learn bar operations. Positive attitude and commitment to delivering exceptional guest experiences. Working Conditions/Environment: The person having this position may have to stand and/or walk, push, kneel, bend, balance, squat, reach and stretch for eight (8) hours per day. Agility in executing fast-paced movements to navigate different areas of the property efficiently. The person having this responsibility may have to move, pull, carry, or lift objects weighing at least 50 pounds. The work environment characteristics describedhereinare representative of those anemployee typicallyencounterswhile performing the essential functions of the position. Reasonable accommodations may bemadeto enable individuals with disabilities to perform the essential functions. Method Co., along with its affiliates, is an equal opportunity employer and is committed to an inclusive workplacefree from unlawful discrimination based on race, color, ancestry, nationality, religion, age, marital status, physical ormental disability, sexual orientation, gender, genderidentityor any other protected characteristic under federal,stateor local law. We believe in diversity and encourage any qualified individual to apply. Disclaimer: The preceding job description has been designed toindicatethe general nature and level of workperformedby employees within this job. It is not designed tocontainor be interpreted as a comprehensive inventoryofall duties,responsibilitiesand qualificationsrequired ofemployees assigned to this job. #J-18808-Ljbffr Method Co.