Lead Kitchen Manager: Elevate Quality, Training & Service
Cooper's Hawk Winery & Restaurants
Cooper's Hawk Winery and Restaurants is looking for an Assistant Executive Kitchen Manager in Orlando, Florida. In this role, you will oversee kitchen operations, ensuring food quality and team development while managing dining experiences. Strong management experience and communication skills are essential. Join a vibrant team focused on culinary excellence, with benefits including discounts, health insurance, and career development opportunities. This position requires flexibility in shifts and a commitment to a high-quality dining experience. #J-18808-Ljbffr
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