Chef Manager: Culinary Lead, Menu & Team Builder
Aramark
Aramark is hiring a Chef Manager at the Community College of Rhode Island. The ideal candidate will focus on team development, culinary expertise, and client relations while ensuring safety protocols are met. Responsibilities include managing kitchen personnel, estimating food consumption, and planning menus. A culinary degree and 2-3 years of experience in a related position are preferred. #J-18808-Ljbffr Aramark
Vacancy posted 5 hours ago
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