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Kitchen Staff/Baker

$16 - $17 per hour

Fireman Derek's

Job Description

Job Description

We are seeking dependable, hard-working individuals who thrive in a fast-paced, high-volume baking environment to join our production team.

Schedule:

  • Monday – Friday (Weekends OFF).
  • 7:00 AM – 4:00 PM.
  • $16-$17/hour.

Position Overview:

Responsible for supporting daily manufacturing operations, ensuring products are prepared, baked, and packaged efficiently while maintaining quality and safety standards.

Key Responsibilities:

  • Accurately weigh and measure ingredients.
  • Mix and prepare products according to established recipes and procedures.
  • Operate and monitor mixing and portioning equipment.
  • Load and unload ovens safely and efficiently.
  • Package finished products according to company standards.
  • Maintain cleanliness and adhere to food safety guidelines.

Qualifications:

  • Previous kitchen or food production experience preferred.
  • Basic understanding of mixing and portioning equipment.
  • Ability to work effectively in a fast-paced production environment.
  • Strong attention to detail and commitment to quality.
Vacancy posted 6 days ago
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