Executive Sous Chef - Cruise Line Culinary Leader
American Cruise Lines
American Cruise Lines, the largest cruise line operating exclusively within the United States, seeks Executive Sous Chefs to join our culinary team for the 2026 season. Our small-ship vessels carry no more than 200 guests, offering intimate dining experiences onboard river and coastal itineraries. As part of the culinary leadership, you will oversee breakfast, lunch, and dinner service, coordinate a diverse menu, ensure food safety, accommodate dietary restrictions, and mentor crew cooks to #J-18808-Ljbffr American Cruise Lines
Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Executive Sous Chef - Cruise Line Culinary Leader in Petersburg, AK vacancy
- ...Executive Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United States... ...to contribute to exceptional culinary experiences nationwide. Exceptional... ...to directions. An effective leader who can effectively control his/...SuggestedDaily paidFull timeLocal areaShift work
- ...American Cruise Lines is the largest U.S. cruise line, dedicated to... ...searching for talented, driven Executive Chefs to join our shipboard team... ...delivering an unforgettable culinary experience—planning, preparing... ...skilled but also natural leaders who thrive in fast-paced, team...SuggestedDaily paidFull timeLocal areaShift work
- American Cruise Lines is seeking an Executive Chef to lead the galley on board our ships, delivering elevated cuisine and memorable dining experiences across diverse itineraries. You will mentor a galley team of 6-10, plan regionally inspired menus, ensure FDA compliance...Suggested
- American Cruise Lines seeks an Executive Chef to lead the shipboard culinary team, plan and present elevated regional dishes, and ensure guest satisfaction across a multi-ship itinerary. You’ll mentor a galley crew and maintain high standards in taste and presentation....Suggested
- ...Cook American Cruise Lines, the largest cruise line... ...other members of the culinary team every day to... ...living onboard, our Chefs enjoy comfortable living... ...Work directly with the Executive Chef/Sous Chef to produce... ...motivation. An effective leader who can effectively...SuggestedDaily paidFull timeLocal areaShift work
- ...Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United... ...opportunity to contribute to exceptional culinary experiences nationwide. The... ...breads and other duties assigned by the Executive Chef. The Pastry Chef must be...Daily paidFull timeLocal areaShift work
- ...Lead Line Cook American Cruise Lines, the largest cruise line in the United States, is looking... ...lunch, and dinner. You assist the Executive Chef/Sous Chef with the preparation and service... ...prepared by cooks who have extensive culinary credentials and training from some...Daily paidFull timeLocal areaFlexible hoursShift work
- ...compliance with Federal, State and Local requirements while using high quality, fresh ingredients. Responsibilities Use of culinary experience to follow menus and prepare dishes Organize duties to complete tray service in a timely manner Assure kitchen...Full timeTemporary workLocal areaShift work
- Petersburg Medical Center is hiring a Dietary Assistant/Aide to support the dietary department in Petersburg, AK. The role involves preparing trays, serving meals, and maintaining a clean, organized kitchen and break room, with a focus on following diet lists and safety...Shift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Sous Chef - Cruise Line Culinary Leader. Be the first to apply!

