Banquet Kitchen Supervisor
Cache Creek Casino Resort
Cache Creek Casino Resort is seeking a Banquet Chef to direct culinary staff in banquet operations, collaborating with the banquet manager to ensure high-quality guest service. The role includes reviewing BEOs, developing recipes, supervising cooks, and coordinating banquet production and plating with the Executive Chef and team. The position requires a two-year culinary degree or five years’ experience in a high-volume kitchen, strong leadership, and the ability to manage inventory and costs #J-18808-Ljbffr
Vacancy posted 3 hours ago
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