Executive Chef — Lead Innovative Hotel Dining
HRI Hospitality
HRI Hospitality is seeking an Executive Chef for their Hilton Garden Doheny Beach location in Dana Point, California. This full-time role involves overseeing all kitchen operations and culinary functions, ensuring high standards of quality and service. The Executive Chef will manage budgets, lead the culinary team, and craft memorable dining experiences for guests. Candidates should have 2+ years of experience in a hotel or restaurant setting, with strong leadership and financial management skills to ensure successful kitchen performance. #J-18808-Ljbffr HRI Hospitality
Vacancy posted 3 days ago
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