Elite Food & Beverage Manager: Lead Menus & Budgets
Davidson Hospitality Group.
Davidson Hospitality Group is seeking an experienced Food and Beverage Manager to oversee operations in Hawaii. You will manage budgets, ensure high customer satisfaction, and develop menus while leading a dedicated team. The ideal candidate will have at least 3 years of food and beverage management experience in a high-end setting. Davidson offers comprehensive benefits, including medical, dental, 401K match, and hotel discounts. #J-18808-Ljbffr
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$39.16 per hour
...portion and presentation. Will also assist Leads and Chefs to ensure proper delivery and... ...dining and restaurant orders Utilize proper food safety, sanitation and HACCP guidelines... ...May be required to write and price custom menus for banquet events Responsible for inventory...Hourly payFull timeShift workNight shiftWeekend workEarly shift- ...financial standards by holding assigned General Manager(s) accountable. The F&B Multi-Unit... ...waste, records as needed and participates in food donation program. Brand Knowledge/... ...correspondence and policy documents, understand menus and brand standards as well as converse...Casual workLocal areaFlexible hoursShift work
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