Line Cook — Coastal Hotel Kitchen, Breakfast & Dinner
Coury Hospitality
Coury Hospitality at Hilton Garden Inn Ponte Vedra is hiring for a kitchen role focused on preparing meals for breakfast, lunch, and dinner. You’ll set up work stations and maintain high sanitation standards, ensuring quality in food production. Your experience in fast-paced kitchens will be valuable in delivering great service to our guests. Join our team and curate unmatched moments for our guests! #J-18808-Ljbffr Coury Hospitality
Vacancy posted 4 days ago
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