Executive Sous Chef
$80kThe Post Oak
Morton's the Steakhouse Boston, MA (Seaport) Executive Sous Chef Overview Morton’s The Steakhouse Seaport is seeking a passionate and driven Executive Sous Chef to join our iconic waterfront destination just steps from Boston’s World Trade Center. With panoramic harbor views, a vibrant bar and patio scene, and a reputation for prime‑aged beef, fresh seafood, and an award‑winning wine program, this role is ideal for a culinary leader who thrives in an upscale, high‑volume environment. The Executive Sous Chef will support culinary excellence, lead and develop a talented kitchen team, and help deliver the classic Morton’s experience for everything from refined private dining to lively post‑work cocktails—while truly enjoying the “Good Life” with Morton's. Benefits Extensive and well‑rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short‑term disability, flexible spending accounts and 401(k) Paid sick leave Paid time off Monthly discretionary bonus potential Responsibilities Ensure excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands‑on, lead‑by‑example management style Assist the Executive Chef in the management of all back‑of‑house staff in an upscale / fine dining kitchen, including ongoing training, development, and follow up Achieve or exceed budgeted labor and other cost centers through proper planning and execution Assist in overseeing weekly and monthly inventories, and ordering of food and supplies Maintain sanitation procedures and organization of work area adhering to all OSHA regulations Qualifications At least 2 years of Culinary Management experience in an upscale / fine dining establishment Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality Strong communication, leadership, and conflict resolution skills Stable and progressive work history; Strong work ethic Graduate of an accredited culinary program is a plus EOE Pay Range Starting from USD $80,000.00/Yr. #J-18808-Ljbffr The Post Oak
- ...Our client is seeking an accomplished Executive Sous Chef to help lead the culinary operations of one of the country's most iconic luxury hotels. This is an exceptional opportunity for a hands-on culinary leader who thrives in a high-volume environment, excels at developing...SuggestedSeasonal workFlexible hoursNight shift
Nbutexas
Boston, MA1 day ago - ...dynamics to drive outperformance and maximize asset value. With an executive team of seasoned hospitality leaders and corporate offices... ...front entrance on Newbury Street. Overview The Executive Sous Chef is responsible for ensuring that all meals coming from the kitchen...SuggestedLocal areaImmediate startWorldwideShift work
Highgate
Boston, MA3 days ago $70k - $75k
...Housing Options **Must have 3+ years of hotel events experience** Award-winning, year-round resort on Nantucket Island seeks Executive Sous Chef. This is a full-time opportunity where you will be responsible for ensuring the overall success of daily kitchen operations....SuggestedFull timeSeasonal workASAP Associates
Boston, MA2 days ago$90k - $95k
...Executive Sous Chef page is loaded## Executive Sous Chefremote type: On-Sitelocations: Hyatt Regency Boston Harbor - Boston, MAtime type: Full timeposted on: Posted Todayjob requisition id: JR114770Feel inspired when you work at Hyatt Regency Boston Harbor, a distinctive...SuggestedTemporary workFlexible hoursShift workThe Hotel at Avalon
Boston, MA3 days ago$75k - $90k
...Executive Sous Chef Morton's The Steakhouse Seaport is seeking a passionate and driven Executive Sous Chef to join our iconic waterfront destination just steps from Boston's World Trade Center. With panoramic harbor views, a vibrant bar and patio scene, and a reputation...SuggestedTemporary workFlexible hours- ...Executive Sous Chef Support and assist the Executive Chef in the daily operations of the kitchen, particularly as it relates to managing the culinary and stewarding staff, meeting food consistency and quality standards, while meeting financial and other objectives....Weekend work
$63.72k - $95.58k
...Job Description: I. Position Summary: The Executive Sous Chef is responsible for supporting the management, operations, purchasing, food cost, cleanliness, service and adherence to all DPH, CMS, ServSafe, and OSHA standards of all hospital kitchens within Hebrew...Contract workLocal areaRemote workHebrew SeniorLife
Dedham, MA1 day ago$1,000 per month
...training, and promotion within giving you a path to pursue your future career goals. -------------------- THE ROLE The Executive Sous Chef serves as the bridge between the Chef de Cuisine and the kitchen team, translating culinary vision into daily execution. Reporting...Full timeWork at officeRelocation packageShift workNight shiftWeekend workAfternoon shift$1,000 per month
...and making a lasting impact from day one, we'd love to meet you. DESCRIPTION As a member of the management team, the Executive Sous Chef will conduct the day-to-day restaurant operations according to company standards and policies. Working under the General Manager...Full timeTemporary workWork at officeRelocation packageShift workWeekend workAfternoon shift2 days per week3 days per week$85k - $105k
...Job Description Job Description The Executive Sous Chef is responsible for the management of all aspects of the culinary operation, in accordance with hotel standards. Will direct, implement, and maintain a service and management philosophy which serves as a guide...Local area$1,000 per month
...a path to pursue your future career goals. -------------------- DESCRIPTION As a member of the management team, the Executive Sous Chef will conduct the day-to-day restaurant operations according to company standards and policies. Working under the General Manager...Full timeTemporary workWork at officeRelocation packageShift workWeekend workAfternoon shift2 days per week3 days per week- ...Description Job Description We are seeking an experienced Sous Chef to help lead the culinary team at a prestigious Upscale Steakhouse... ...in maintaining the highest culinary standards, assisting the executive chef in menu creation, and leading a team of talented chefs....Weekend workAfternoon shift
$75k - $85k
...Job Description Job Description Executive Sous Chef – Italian Steakhouse Location: Boston, MA Salary: $75,000 – $85,000 per year Are you passionate about crafting exceptional culinary experiences and leading a dynamic kitchen team? Our Italian steakhouse...Temporary workImmediate start- ...Job Description Job Description Overview BOSTON HARBOR HOTEL POSITION DESCRIPTION Position Title: Executive Sous Chef Department: Kitchen Reports to: Executive Chef FLSA Designation: EXEMPT JOB SUMMARY We are seeking a passionate...Work experience placementWork at officeLocal areaNight shiftWeekend work
$75k - $85k
...Description NextGen Hospitality Solutions is looking for a talented Executive Sous Chef to join our prestigious restaurant team in Boston. This full-time, on-site position presents a remarkable opportunity to work in a vibrant, fast-paced environment where culinary...Full time- ...Job Description Job Description An established, neighborhood-driven Italian restaurant is seeking an experienced Sous Chef or Executive Sous Chef to guide the culinary team and uphold the highest standards of food quality, consistency, and hospitality. The...Work experience placementSeasonal workFlexible hoursAfternoon shift
$32 - $37 per hour
...Job Description The Hourly Sous Chef is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment...Hourly payAramark
Boston, MA2 days ago$55k - $65k
...Overview We’re seeking passionate Sous Chefs to join our team in the Lakes Region of New Hampshire. In this leadership role, you’ll inspire the kitchen team, ensure smooth daily operations in the absence of the Chef, and help deliver exceptional dining experience for...Full timeUSPRO
Boston, MA2 days ago$65k - $75k
...Sous Chef Elevated High-Volume Restaurant Concept Boston, MA $65,000 – $75,000 + Benefits We’re working with a high-volume, elevated... ...environments, and understands the importance of systems, standards, and execution. What We’re Looking For Ideally 2+ years of Sous Chef...Corecruitment
Boston, MA1 day ago- ...The Encore Boston Harbor Assistant Chef Responsible for supporting culinary management in all aspects of cost control, completing inventories and food requisitions, managing and training kitchen staff, supporting the chef de parties and cooks as necessary, supervising...Work at office
Wynn Las Vegas
Everett, MA2 days ago - ...views across Fort Point Channel, and an outdoor terrace made for long lunches and celebratory dinners. Reporting to the Executive Chef we're looking for Sous Chefs to join our team and help us open our third US restaurant. Work somewhere awesome: Careers with Hawksmoor...Shift work
Hawksmoor - US
Boston, MA20 hours ago $75k - $80k
...training and growth opportunities are available and ongoing. The Sous Chef is an active member of the restaurant leadership team and... ...other locations. Works with the Sales Manager to develop, cost and execute menus for banquets, private dining functions, and special events...Local areaShift workWeekend workAfternoon shiftEddie-Merlot
Boston, MA3 days ago- ...rooted in innovation, inclusivity, and community connection. Sous Chef is responsible for maintaining a high performing kitchen staff... ...and improve systems and training, ensuring the highest level of execution for all guests. Ensure the kitchen operates effectively,...Full timeTemporary workWork experience placementLocal areaWorldwideNight shiftWeekend work
Five Iron Golf Boston LLC
Boston, MA1 day ago - ...Sous Chef Leadership The Sous Chef is responsible for assisting the Executive Chef in operating a cost effective, clean and safe kitchen while meeting or exceeding food quality and speed of service requirements. In the Executive Chef’s absence, the Sous Chef is directly...Hourly payLocal areaShift work
Ontario Trillium Foundation
Revere, MA4 days ago $70k
...Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top... ...opening team in our new home. Who you are: The Sous Chef works closely with the Executive Chef to maintain the highest quality and standards in the...Hourly payFlexible hoursCi Siamo
Boston, MA3 days ago- ...how food gets made every single shift. You are not running the shift alone; you are the go-to person for food quality and kitchen execution. And unlike traditional restaurant kitchens: No grills. No fryers. Just kitchens, smart systems, and real food done right. Join...Full timePart timeCasual workLocal areaShift workEarly shift
sweetgreen
Boston, MA20 hours ago - ...Five Iron Golf Boston LLC is seeking a Sous Chef to lead a high-performing kitchen team, ensuring exceptional guest experiences across events and full-service operations. The role emphasizes standards, safety, and efficient workflow, with collaboration to meet budgeted...Night shiftWeekend work
Five Iron Golf Boston LLC
Boston, MA2 days ago - ...where you can flourish. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the... ...garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This...Hourly payWork at officeLocal areaRemote workFlexible hours
Compass Group USA
Boston, MA20 hours ago $24 - $29 per hour
...times and exciting opportunities go hand in hand. Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences... ...staff in the absence of the KM/Chef, plan, supervise, and execute all banquet functions in conjunction with the operations and...Hourly payWeekly payLocal areaImmediate startShift workLucky Strike Lanes
Somerville, MA2 days ago- ...Rosa Mexicano Restaurants in Boston is seeking a Sous Chef to support the Executive Chef in all phases of planning, ordering, inventory and food preparation. You will lead back-of-house teams, drive quality, cost controls and program rollouts across the culinary team....Flexible hours
Boston - Rosa Mexicano
Boston, MA2 days ago
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