Fine-Dining Front-of-House Leader (Michelin‑Standard)
$85k - $100kMINA Group
MINA Group is looking for a passionate Restaurant Manager at Bourbon Steak in San Francisco. Your role includes leading service excellence, mentoring the staff, and ensuring operational success. The ideal candidate has at least 2 years of fine dining experience with leadership skills and a commitment to delivering top-tier hospitality. The position offers a salary range of $85,000 to $100,000 annually. #J-18808-Ljbffr MINA Group
Vacancy posted 1 day ago
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