Chef de Cuisine - Fenway Park
$70k - $80kAramark
We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for a Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you’ll take a hands‑on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company‑delivered programs. Just like you, we’re passionate about everything we do, and we’ll make sure you have the right growth opportunities to reach the peak of your career. Compensation Data COMPENSATION: The Salaried rate for this position is $70,000.00 to $80,000.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark’s good faith and reasonable estimate of the compensation for this position as of the time of posting. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers – Benefits & Compensation There is no predetermined application window for this position; the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to all applicable Fair Chance Ordinances and Acts. For jobs in San Francisco, this includes the San Francisco Fair Chance Ordinance. Job Responsibilities Train and manage kitchen personnel and supervise/coordinate all related culinary activities. Estimate food consumption and requisition or purchase food. Select and develop recipes as well as standardize production recipes to ensure consistent quality. Establish presentation technique and quality standards, and plan and price menus. Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen. Oversee special catering events and may also offer culinary instruction and/or demonstrate culinary techniques. At Aramark, developing new skills and doing what it takes to get the job done makes a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice. Qualifications Requires 2-3 years of experience in a related position. Requires 2-3 years of post‑high school education or equivalent experience. Culinary degree preferred. Requires advanced knowledge of the principles and practices within the food profession. Requires experiential knowledge of management of people and/or problems. Requires oral, reading and written communication skills. About Aramark Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law. The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing— a new challenge, a sense of belonging, or just a great place to work—our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter. #J-18808-Ljbffr Aramark
$75k - $85k
Job Description Aramark is currently seeking a Chef de Cuisine to support Fenway Park, Home of the Boston Red Sox! This position will focus on the oversight of culinary operations, planning, preparing, and executing concessions and premium operations for all games and...SuggestedShift workAfternoon shift$28 - $30 per hour
...Sous Chef-Fenway Park The Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Compensation: The hourly rate for this position is $28.00 to $30.00. Benefits: Aramark offers comprehensive...SuggestedHourly payAfternoon shift$19.99 per hour
...Pastry Cook - Fenway Park It's time to bake new dreams! As an integral member of our amazing Food Services Team, you'll feel right at home at Aramark. With the chance to try different flavors and baking styles, you'll follow mouth-watering recipes and work with top-...SuggestedHourly pay$24 - $28 per hour
...Catering Supervisor - Fenway Park Step up your career as a part-time Catering Supervisor at historic Fenway Park in Boston, MA! This position is responsible for the supervision of Catering service operations at Fenway Park. As a Catering Supervisor, you will ensure...SuggestedHourly payPart time$24 - $28 per hour
Aramark is seeking a part-time Catering Supervisor at Fenway Park in Boston, MA. This role involves supervising catering service operations, managing staff schedules, and ensuring food safety and quality. Candidates must possess strong organizational skills and a High School...SuggestedHourly payPart time$65k - $75k
...Entertainment is looking to hire a new Restaurant Manager for Fenway Park, home of the Boston Red Sox to support our food and beverage operations... ...and leadership of operations. Leadership of a team of chefs and workforce throughout the restaurant. Partner with senior leadership...Contract workFlexible hoursAfternoon shift$16.78 per hour
...Dishwasher - Fenway Park Compensation: The hourly rate for this position is $16.78. Benefits: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include...Hourly pay$21.23 per hour
Aramark is seeking a Banquet House Attendant in Boston, MA to support catering operations at Fenway Park. The candidate will assist with event setup, transport supplies, serve guests, and maintain cleanliness during and after events. Preferred qualifications include customer...Hourly pay$12.03 per hour
...Catering Bartender - Fenway Park Join Aramark as a Catering Bartender at Fenway Park! As a bartender, you'll be responsible for serving both alcoholic and non-alcoholic drinks to our guests. You'll have the opportunity to tap into consumer tastes, learn about trends...Hourly payLocal areaFlexible hoursAfternoon shift$28 - $30 per hour
Select how often (in days) to receive an alert: The Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Compensation Data COMPENSATION: The Hourly rate for this position is $28.00 to $...Hourly payAfternoon shift$19.99 per hour
Job Description It’s time to bake new dreams! As an integral member of our amazing Food Services Team, you’ll feel right at home at Aramark. With the chance to try different flavors and baking styles, you’ll follow mouth-watering recipes and work with top-of-the-line equipment...Hourly pay$19.99 per hour
It’s time to bake new dreams! As an integral member of our amazing Food Services Team, you’ll feel right at home at Aramark. With the chance to try different flavors and baking styles, you’ll follow mouth-watering recipes and work with top-of-the-line equipment to ‘bake...Hourly pay$119.1 per hour
Job Description The Vending Prep will assist the Vending Stand Leader with food/meal preparation and meal records. Assist Vending Stand Leader in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices...Hourly pay$118.01 per hour
...ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. At Aramark, we care about your health, so we have production guidelines and safety procedures in...Flexible hoursShift work- ...Description: Aramark Sports + Entertainment seeks an Executive Chef for Fenway Park, Boston, MA. This management role oversees culinary operations, managing chef managers and hourly culinary staff. The Executive Chef develops and executes culinary solutions to meet diverse...Hourly payNight shift
$90k - $100k
...Hospitality Group and James Beard semifinalist Chef Hillary Sterling. This New York Times Top... ...in our new home. Who you are: The Chef de Cuisine is responsible for establishing and... ...Pre-tax commuter benefits for transit and parking Growth and community: Opportunities for learning...Work at officeFlexible hours$70k - $90k
...Chef De Cuisine Opportunity At Umami Riot Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship... ...Dining discounts across all Umami Riot locations Free parking Growth that's real (not just talked about) A team culture...Shift work- ...If hired, you will be assigned at Vertical Bistro & Tap in Winter Park, CO. Lead Line Cook The Lead Line Cook will be a key leader in ensuring we can continue our awesome restaurant operation. You will be hands‑on in assisting the Kitchen Manager, lead and train other...Flexible hours
$90k - $95k
...Executive Sous Chef page is loaded## Executive Sous Chefremote type: On-Sitelocations: Hyatt Regency Boston Harbor - Boston, MAtime... ...more! Our location is convenient for commuters with free on-site parking and MBTA stations close by.We value U.S. military experience and...Temporary workFlexible hoursShift work$12.03 per hour
Compensation Data COMPENSATION: The Hourly rate for this position is $12.03. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement...Hourly payLocal areaFlexible hoursAfternoon shift$15.94 per hour
...Clubs Runner - MGM Music Hall At Fenway The Runner-Busser is responsible for keeping inventory of transporting, stocking, and cleaning/clearing products to ensure business and customer needs are met. Essential functions and responsibilities of the position may vary...Hourly payFlexible hoursAfternoon shift$75k - $80k
Sous Chef Requisition ID: 2026-74842 Category: Food and Beverage Job Location: US-MA-Boston Property: Hilton Boston Back Bay Compensation... ...a 5-minute walk from Prudential Center and three blocks from Fenway Park - home of the Boston Red Sox. The Charles River, Boston Commons...Local areaImmediate startWorldwideShift work- ...Opportunity: Chef de Cuisine Assist Executive Chef in leading the kitchen with scheduling and coordinating associates as well as supervising the staff to ensure all food preparation is done according to standard. Chef de Cuisine is directly responsible for the entire kitchen...Weekend work
$130k - $145k
...Meyer’s Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. This New York Times Top 100 restaurant... ...Convenience & flexibility: Pre‑tax commuter benefits for transit and parking Growth and community: Opportunities for learning, mentorship,...Work at officeHome officeFlexible hours- ...Executive Chef – Growing Restaurant Group We are a rapidly expanding, independent restaurant... ...(PTO) Cell phone allowance Complimentary parking Key Responsibilities Lead, train, and... ...role as an Executive Chef or Chef de Cuisine Strong understanding of food and labor cost...
$16 - $18 per hour
Job Details Job Location: LSF Park Square LLC - Boston, MA 02116 Position Type: Full-Time/Part-Time Salary Range: $16.00 - $18.00 Hourly Job Shift: Any Job Category: Restaurant - Food Service As a dishwasher, you will be an essential part of our kitchen team, responsible...Hourly payFull timePart timeShift work- Nbutexas is seeking a Chef de Cuisine for their Italian‑inspired restaurant in Boston. You will oversee kitchen operations, maintain high standards in food presentation and quality, and develop seasonal offerings. The ideal candidate should have previous experience in a...Seasonal work
$80k - $90k
...Chef de Cuisine The Chef de Cuisine (CDC) supports the Executive Chef team in managing all aspects of the production of authentic Italian dishes in Eataly's restaurants. The CDC ensures quality standards are consistently met in the areas of food production, team management...Local areaFlexible hoursAfternoon shift$70k - $75k
...Chef De Cuisine Boston, MA As Chef De Cuisine, you are responsible for all culinary oversight in our scratch-based kitchen operation. You serve as the culinary nuts-and-bolts in our restaurants while managing and staying accountable for your team of culinarians....Work experience placementShift workDay shift- ...the Position Buttermilk & Bourbon in the Back Bay of Boston by Chef Jason Santos is looking for a very talented executive chef to join... ...lunch, brunch and dinner. Salaried position, health benefits, parking and paid vacation are among the many benefits to working at Buttermilk...
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