Executive Sous Chef
$75k - $85kTroon Golf
The Club at Cordillera is excited to announce the exceptional career opportunity of Executive Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. Compensation: $75,000-$85,000 Key Responsibilities of the Executive Sous Chef: Oversees and manages food preparation for a specific area of the kitchen. Supervises and ensures production of consistently high quality food. Adheres to established control procedures for cost and quality such as food production charts, par inventories, standardized recipes, use records and food costing sheets. Ensures that all recipes are followed and prepared on a consistent basis. Monitors and checks the maintenance of all kitchen equipment daily. Maintains and directs a quality sanitation program. Maintains and implements daily food prep lists. Assists Executive Chef with the ordering of all food products. Assigns duties to associates for efficient operation of the kitchen. Maintains and evaluates existing food concepts. Assists in the development of new food concepts. Assists in the achievement of budgetary objectives for the Food and Beverage Department. Processes requisitions for supplies quickly and accurately. Trains and supervises associates in the proper preparation of menu items and operation of equipment. Assists in developing ongoing training programs. Ensures proper receiving, storage (including temperature setting) and rotations of food products so as to comply with health department regulations. Assists the Manager in interviewing, hiring, training, planning, assigning, and directing work, evaluating performance, rewarding, and disciplining associates: addressing complaints and resolving problems. Assists in the management of department members that may include, but is not limited to: Cooks, Stewards. Incorporates safe work practices in job performance. Minimum Qualifications for the Executive Sous Chef: Associate's degree (AA); or two to three years of related experience and/or training. Other Qualifications: Food Safety and Sanitation Training Regular and reliable attendance. #J-18808-Ljbffr
- ...Sous Chef Kessler Hospitality's portfolio of artistically inspired boutique hotels features unique design, luxurious accommodations, enriching ambiance, and intuitive service. With properties throughout Colorado, Georgia, Florida, North Carolina, and South Carolina,...SuggestedLocal areaImmediate startShift work
- ...designing new dishes. The successful candidate will assist in both culinary and administrative tasks while communicating with the AM/PM Sous Chefs, the Culinary Manager and Manager of Hospitality. We are looking for a professional who is dedicated to food quality and sets...SuggestedWork at officeFlexible hoursShift work
$64k - $70k
...Description Sous Chef Location: Edwards, Colorado 81632 Employment Type: Full-Time About This Opportunity Join our... ...preparation and collaborate closely with the Culinary Manager to execute the kitchen vision Create and contribute to the design of...SuggestedFull timeWork at officeShift workAfternoon shift- ...process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge... .... Additional Responsibilities • Provides information to executive teams, managers and supervisors, co-workers, and subordinates by...SuggestedLocal area
$139k - $189k
...process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge... .... Additional Responsibilities • Provides information to executive teams, managers and supervisors, co-workers, and subordinates by...SuggestedFull timeLocal areaRemote workWorldwide- ...Points North is seeking an experienced, creative, and motivated Sous Chef to join our culinary team in Edwards, Colorado. This... ..., collaborative kitchen environment. Working closely with the Executive Chef, the Sous Chef will help oversee daily kitchen operations...
$70k - $80k
...Sous Chef Full-Time · Vail, Colorado · Reports to the Chef de Cuisine and Executive Chef ABOUT THE SIXTY TWO SOCIETY THE SIXTY TWO™ Society is a privately owned, membership-based social, dining, and hospitality clublocated at the base of Gondola One in Vail Village. Limited...Full timeSummer workLocal areaWeekend workAfternoon shift$106.8k
...out resort. Grand Hyatt Vail is seeking colleagues with unmatched service. We care for people so they can be their best. The Executive Chef will be responsible for kitchen operations including menu planning, provisioning, food preparation, and sanitation. This...Full timePart timeFlexible hoursShift workNight shift$65k - $70k
...Chef De Cuisine The Club at Cordillera in Edwards, CO is excited to announce the exceptional career opportunity of Chef De Cuisine... ...000 - $70,000 BOE General Purpose: Supports and assists the Executive Chef in managing the day-to-day operations for the Food and...Temporary workFlexible hours$16.5 per hour
..., we live to beat the rush and make it possible to make, bake or take pizzas during the hungry hours of the day and night. Pizza Chefs earn starting $16.50hour + cash tips (paid cash daily!!!!) Tips can be up to $4 more an hour!!! Have experience? Starting hourly wage...Hourly payDaily paidExtra incomeSecond jobNight shift- The Salvation Army USA Western Territory in Colorado is seeking an Assistant to the Director and Food Pantry Manager. This full-time role supports leadership, oversees pantry operations, maintains food safety, and ensures efficient service delivery while meeting deadlines...Full time
- ...required, following specifications on Banquet Event Orders. Prepare and service food for the Employee Cafeteria as specified by the Chef or Kitchen Supervisor. Prepare all foods following hotel standard recipes. Preparation of specials will be under the direction of...Flexible hoursShift work
- ...and safety standards. You will train line staff, manage inventories and par levels, supervise a fast-paced kitchen, and collaborate with the chef on duty to maintain quality and efficiency across shifts. Experience in supervisory roles is preferred. #J-18808-Ljbffr...Shift work
$22 - $29.22 per hour
...Work all stations as required. Develop and train line staff, including interns, to standard performance level. Communicate with the chef on duty to assure proper service according to the assigned shift. Assist in maintaining smooth kitchen operations during assigned shift...Full timeShift work$18.3 - $21.96 per hour
Cook - Up Valley Edwards Early Learning Center Nutritional Services We have positions available in multiple locations. Please indicate in your application the location(s) in which you are interested. We cannot accept employment applications from international...Hourly payFull timeLocal areaVisa sponsorshipWork visaFlexible hours$21.25 - $26.57 per hour
...this experience of a lifetime. Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork among staff, and maintaining food quality and safety to ensure an exceptional dining experience for our guests....Full timeWork experience placementSeasonal workLocal areaShift work$21 - $26.55 per hour
...this experience of a lifetime. Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork among staff, and maintaining food quality and safety to ensure an exceptional dining experience for our guests....Full timeWork experience placementSeasonal workLocal areaShift work- ...Private Chef Jobs In Beaver Creek If you're exploring Private Chef jobs in Beaver Creek, Cozymeal offers a platform to grow your culinary business with flexibility and creative freedom. Known for its upscale mountain resort vibe and access to fresh, local Colorado...Full timePart timeLocal areaWorldwide
- Job Description Job Description All Points North is hiring a Prep Cook/Dishwasher at our Edwards location. This role includes assisting with food prep and keeping the kitchen clean and organized. Shifts are from 12 PM to close, with weekend availability required. ...Work at officeFlexible hoursShift workWeekend work
$20 per hour
...of the workday ~ Other duties as assigned Job Requirements: ~ We will teach you all necessary skills to be able to execute your job safely, no formal experience is needed ~ Desire to learn and grow ~ Must be able to communicate fluently in English...Full timeSeasonal workLocal areaShift work- ...closing ~ Full benefits such as Medical, Dental, Vision, LTD/STD, Life, Accident, Critical Illness, Hospital Insurance. ~ Free onsite Chef prepared employee dining room with hot meals and salad bar This job description is not all inclusive. The Sebastian Vail...Full timeLocal areaShift work
$20 - $23.25 per hour
Cook Vail, Colorado, United States Vail Health has become the world's most advanced mountain healthcare system. Vail Health consists of an updated 520,000-square-foot, 56-bed hospital. This state-of-the-art facility provides exceptional care to all of our patients...Hourly payFull timeTemporary workImmediate startShift workDay shiftAfternoon shiftEarly shift$20 per hour
...the end of the workday Other duties as assigned Job Requirements We will teach you all necessary skills to be able to execute your job safely, no formal experience is needed Desire to learn and grow Must be able to communicate fluently in English...Full timeSummer workSeasonal workLocal areaShift work$21.5 - $23 per hour
...supplies, and tools Perform opening & closing procedures Track and monitor food quality Stock and rotate food; alert the Sous Chef in regard to low inventory items Work on the line, salad station, and prep station or any other stations as needed Control the...Hourly payFull timeTemporary workSummer workSeasonal workAll shiftsFlexible hours$25.58 per hour
...to launch the collaboration of Four Seasons and Frasca Hospitality Group to create Tavernetta Vail. Frasca Hospitality Group, led by Chef Lachlan Mackinnon-Patterson, Master Sommelier Bobby Stuckey, and Peter Hoglund, is dedicated to providing warm and gracious...Hourly payFull timeWork experience placementWorldwideFlexible hoursShift work$30.25 per hour
Cook 1 Remedy This position will prepare food items per guest orders of consistent quality following recipe cards, as well as production, portion, and presentation standards; complete mise en place and set-up station for breakfast, lunch, and/or dinner service while...Hourly payFull timeWork experience placementWorldwideRelocation packageFlexible hoursShift work$20.67 - $24.25 per hour
Vail Health has become the world’s most advanced mountain healthcare system. Vail Health consists of an updated 520,000-square-foot, 56-bed hospital. This state-of-the-art facility provides exceptional care to all of our patients, with the most beautiful views in the area...Hourly payFull timeTemporary workWork experience placementLocal areaImmediate startShift work$70k - $80k
...Banquet Chef - The Hythe Hotel Come work and play in the mountains! Whether it's your first-time seeing snow or you were born on... ...ll oversee the banquet kitchen and stewarding teams, manage BEO execution from planning through service, and ensure consistent product...Full timeSeasonal workLocal areaShift work$19 - $22 per hour
...wares, supplies, and tools - Perform opening & closing procedures - Track and monitor food quality - Stock and rotate food; alert the Sous Chef in regard to low inventory items - Work on the line, salad station, and prep station or any other stations as needed - Control the...Full timeTemporary workAll shiftsFlexible hoursShift work- ...Line Cook As a Line Cook at Gravity Haus you're responsible for preparing and executing high-quality dishes with precision, consistency, and efficiency, ensuring every plate meets our culinary and presentation standards. This hands-on role is an essential part of the...Full timePart timeLocal area
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