Lead Sous Chef — Guest-Focused Kitchen Leader

Kaskaid Hospitality in Maple Grove, Minnesota is seeking a Sous Chef who embodies the Spirit of Hospitality. This role requires ensuring every guest leaves happy through high-quality food preparation and staff leadership. The Sous Chef collaborates closely with managers and chefs, overseeing operations and adhering to safety and sanitation protocols. A comprehensive understanding of kitchen equipment and excellent interpersonal skills are essential. Compensation for this position is $68,000.00 per year. #J-18808-Ljbffr Kaskaid Hospitality