CHEF MANAGER
Compass Group
Job Summary We are seeking a growth‑minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation. Key Responsibilities Full culinary management of food service operation to include inventory, ordering and receiving Knowledge of P&L accountability and contract‑managed service experience is desirable Proficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications Must have a working knowledge of HACCP Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation Experience with exposition cooking needed Knowledge of P&L accountability and contract‑managed service experience is desirable ServSafe certified is a plus Benefits Medical Dental Vision Life Insurance/AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Qualifications Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. This job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Background Screening Certain positions may require Florida Level 2 background screening. Details: Equal Opportunity Employer Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Other Information Flik maintains a drug‑free workplace. #J-18808-Ljbffr Compass Group, North America
$53.72k - $69.52k
...Overview We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Sodexo is seeking a Chef Manager for Jackson South Medical Center located in Miami, FL . Jackson South Medical Center offers a full spectrum of services and is staffed...SuggestedFull timeLocal areaWorldwide- ...a Brighter Future. Job Summary Job Summary: This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the successof both theculinary and food service operation. Key...SuggestedContract workLocal area
- ...Overview We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Sodexo is seeking a Chef Manager for Jackson South Medical Center located in Miami, FL . Jackson South Medical Center offers a full spectrum of services and is staffed...SuggestedLocal area
- ...Miami, Florida, and we’re seeking an experienced Executive Sous Chef to join our team. The role will lead the back-of-house operations... ...by Mexico City concepts. You will mentor kitchen staff, manage inventory and costs, collaborate with the Executive Chef on menu...Suggested
- valorianhotel in Miami, Florida is seeking a talented Executive Sous Chef to lead our culinary team and deliver exceptional dining experiences. You'll oversee kitchen operations, ensure quality and consistency in menu items, and work with a team of culinary professionals...Suggested
- ...Job Description Job Description General Manager – The Salty Donut (Coconut Grove) Leader of People. Driver of Café Culture. Owner of the Four Walls. The Salty Donut is a chef‑driven, craft donut and specialty coffee shop known for small‑batch flavors, artisanal...Local areaShift workWeekend work
$55k - $60k
...can flourish. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the... ...professional. Key Responsibilities: Assists the Executive Chef with managing cost controls and control expenditures for the account Assists...Hourly payFull timeWork at officeLocal areaRemote workFlexible hours- ...your industry experience and work side by side with celebrity chefs. JOB OVERVIEW: Plan, prep, set up and provide quality service... ...vocational training certificate Culinary College Degree Previous Management/Supervisory experience 1-2 years experience as a Supervisor,...Full timeContract workShift work
- Job Description Job Description We are looking for a Pizza Maker , for night shift , good compensation ,Night shift
- Job Description Job Description We are looking pizza maker with min 2 years experience , clean and available for night shift \nCompany Description Italian company , 3 locations , one in fort lauderdale and 2 in Miami Company Description Italian company , 3...Night shift
- Job Description Job Description Looking for a Pizzaiolo, for night shift, from 7pm to 6am We are looking for a Pizzaiolo for our location in wynwood , is the busiest Food Truck in the area, we are italian and it will be great to find an Italian cook or somebody ...Shift workNight shiftWeekend work
- ...Preparation: Stretch dough, apply sauce, add toppings, and bake pizzas according to standard recipes and quality. Ingredient Management: Prep ingredients, monitor freshness, label items, and help manage stock. Kitchen Operations: Operate ovens, maintain a clean...
$25 per hour
**Location: 8th Street @ FIU** + We are hiring immediately for a full time **CHEF** position. + **Address** : 11200 S.W. 8th Street, Miami, FL 33199 _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time schedules; Must be flexible to meet business...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursNight shiftWeekend work$1,000 per month
...sizzling benefits of working for us: * Training: At Benihana your chef career will include more than crafting incredible meals. You'll... ...* Performs shift opening and closing duties as assigned by the manager such as cleaning of refrigeration units, gaskets, chef carts and...Hourly payFull timeTemporary workPart timeLocal areaImmediate startShift work- ...Follow all safety and sanitation procedures to ensure a safe working environment. Communicate effectively with team members and management to ensure smooth kitchen operations. Qualifications: ~ Ability to work in a fast-paced environment while maintaining...Weekend workAfternoon shift
$20 per hour
...Job Description Job Description At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country... ...all restaurant regulations as outlined by the Chef Partner and management team. Operate and use all kitchen equipment and kitchen tools...Seasonal workLocal areaImmediate startFlexible hoursShift work- ...achieve perfect pizza results. Collaborate with kitchen staff to ensure smooth operation during busy hours. Assist in inventory management, including ordering and stocking ingredients as needed. Requirements Previous experience in a similar role within the...Shift workAfternoon shift
- Job Description Job Description Description: Motek, a part of Happy Corner Hospitality collective, is a Mediterranean concept restaurant. We pride ourselves on delivering exceptional service and culinary experiences to our valued guests. Our commitment to excellence...Weekly payWeekend workAfternoon shift
- ...Job Description Job Description HIRING BOH (BACK OF HOUSE, LINE COOK & SUSHI CHEF) FOR 5* HOTELS. A3 CHOW STAFFING FULL JOB DESCRIPTION An experienced hospitality staffing agency that brings together talented staff with exceptional companies. Working with...Full timePart timeCasual workSelf employmentFlexible hoursShift workNight shiftWeekend workDay shiftWeekday work
$19 - $23 per hour
Compensation Range $19.00 - $23.00 / hour Apply Today Hiring Pastry Cook Why The Henry? ~ Killer earning potential ~ Benefits available when you work 25 hours per week including medical, dental, & vision ~35% dining discounts at all Fox Restaurant Concepts...Daily paidCasual workImmediate startFlexible hoursWeekend work- ...Personal Chef (Part-Time) We are looking for an experienced and reliable Personal Chef to prepare healthy, high-quality meals in our home. Schedule: Approximately 23 hours per day, with flexibility to work 34 days per week, depending on the meal prep schedule...Permanent employmentPart timeFlexible hours
- ...Chef Tournant The Chef Tournant is a direct link between the Executive Chef, Executive Sous Chef and his/her assigned production areas and outlets. The Chef Tournant's primary responsibilities are to ensure all communication, standards, policies, and expectations are...Live inImmediate startShift work
- ...cooking and sharing good food. Position Overview As a Seasonal Chef Instructor, Pastry at Sur La Table, you are the in-store expert... ...2 years of kitchen operations experience. · Valid Food Manager Certification. · Excellent communication, problem-...16 hoursContract workSeasonal workLocal areaFlexible hoursNight shift
- ...pleased to announce an excellent career opportunity for a Sous Chef! We are seeking a driven individual who is eager to learn, contribute... ..., you'll contribute to a global leader in golf and community management. Key Responsibilities of the Sous Chef Oversees and manages...
- ...is at the very heart of what we do. About the Position The Sous Chef is responsible to enhance the overall Resident experience by assisting... ..., write and understand the English language in order to direct, manage, hire and train kitchen staff, complete requisitions, read...Full timePart timeCasual work
- ...Sushi Chef Maze Lounge brings an unparalleled combination of premier nightlife-driven hospitality, elevated cocktail programming, entertainment, and cuisine. Maze Lounge is looking for seasoned Sushi Chefs with the following experience and skills: ~2 years of experience...
- ...connection between farmers and the community. ABOUT THE ROLE As a Sous Chef, you will be instrumental in helping our Restaurant Leaders to... ...kitchen will shine through as you engage in pre-shift meetings, manage shifts, and train new culinary team members according to Naked...Seasonal workLocal areaFlexible hoursShift work
- ...Pantry Chef Pantry Chefs manage onboard pantry production. You will work closely with the Executive Chef/Executive Sous Chef in training and evaluating team members under you. You will also prepare daily food forecasts and requisitions; follow company recipes; control...Worldwide
$72k
...Job Description Job Description Pastry Chef – Full Time Location: Medley / Doral Area – Miami, FL Company: Sweet... ...0 per year Opportunities for career growth into Production Management or R&D as the company continues to expand. Company...Full time- ...cooking and sharing good food. Position Overview As a Resident Chef at Sur La Table, you play a key role in the success of the store... ...guest feedback through Google reviews. Operations & Compliance Manage daily store operations while ensuring compliance with food...Contract workWork at officeLocal areaFlexible hoursNight shift
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