General Manager

General Manager – McDonald’s Franchise Join to apply for the General Manager role at McDonald’s . This posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald’s USA. The franchisee is the sole employer for all employment matters. 3> Responsibilities Run a profitable restaurant and ensure it meets McDonald’s critical customer standards of Quality, Service, and Cleanliness. Work with a leader to set restaurant goals and create a plan to achieve them. <> Lead a team of Department Managers, helping them set goals, follow up on progress, and coach to improve departments. Hire and develop Department and Shift Managers to build a future‑ready team. Qualifications Previous General Manager experience running high‑volume locations. Background in quick‑service restaurants strongly desired; hospitality or retail experience acceptable. Must be 18 years or older to be a manager in corporate‑owned restaurants. Benefits 15‑25 days paid vacation 10 paid holidays, anniversary splash, and 8‑week sabbatical every 10 years li> Education through Archways to Opportunity (High School degree, college tuition assistance, English classes) Medical, dental and vision coverage Pre‑tax flexible spending accounts Short‑ and long‑term disability, life and accident insurance Paid leaves of absence Service awards Employee Resource Connection Adoption assistance Matching gifts program This posting contains some information about what it is like to work in a McDonald’s restaurant, but it does not list all essential functions of this job. By applying, you acknowledge that you are applying to a franchisee‑owned restaurant, not McDonald’s USA. All employment decisions will be made by the franchisee. #J-18808-Ljbffr McDonald's