Senior Sous Chef - Creative Menus & High-Volume Catering
Bon Appétit Management Company
Bon Appétit Management Company is seeking a Sr Sous Chef in Seattle, WA, to support the culinary team by supervising cooking, developing menus, and managing cost controls. Ideal candidates should have an A.O.S. Degree in Culinary Arts and extensive culinary management experience. This position offers a creative environment in fast-paced catering and foodservice operations, along with comprehensive benefits including medical, dental, and paid time off. #J-18808-Ljbffr Bon Appétit Management Company
Vacancy posted 2 days ago
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