Senior Sous Chef - Artisanal Italian Kitchen & Menu Innovation
Milano Restaurant
Milano Restaurant, located in Town of Colonie, New York, is seeking a Head Chef to oversee all kitchen operations. Responsibilities include managing food preparation, budgeting, and staff recruitment. The ideal candidate will have prior experience in a similar role, possess strong leadership and communication skills, and be knowledgeable about culinary trends. A high school diploma is required, and a culinary arts certificate is preferred. Join us to create authentic Northern Italian cuisine! #J-18808-Ljbffr
Vacancy posted 3 days ago
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