Executive Chef
HHS
HHS, LLC in Kirkland, WA, is seeking an experienced healthcare foodservice executive to lead culinary operations across multiple facilities. You will oversee menu development, quality control, and safety compliance while guiding a high-performing kitchen team. This role requires a culinary degree and 5+ years as sous or executive chef in fine dining, hotels, or healthcare settings. Travel between four facilities is involved; the position includes competitive pay, health insurance, 401(k), and #J-18808-Ljbffr
Vacancy posted 3 days ago
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