AM/PM Line Cook

AM/PM Line Cook - Lahontan Golf Club Pay Range: $25.00 – $30.00 per hour Employment Type: Full-Time Seasonal/Temporary Location: Truckee, CA Position Summary Lahontan Golf Club is a high‑end, private golf facility in Truckee, CA. Our goal is to provide our members and their guests with a world‑class golf experience. This seasonal position offers part‑time and full‑time opportunities. The ideal candidate is prompt, energetic, and has a broad understanding of food and beverage operations, prioritizing excellent service and member satisfaction. Job Description A Food and Beverage Line Cook is responsible for preparing and cooking menu items according to established recipes and quality standards, ensuring timely and efficient service. The candidate must have basic cooking skills, demonstrate promptness and reliability, maintain exceptional organization and cleanliness, and present a professional demeanor that supports a collaborative team environment while adhering to all food safety and sanitation standards. Duties and Responsibilities Control breakfast, lunch, and dinner lines Remain organized and clean throughout all service periods Strong interest and knowledge of different cuisines Food prep, presentation and storage knowledge Ability to work in a fast‑paced environment Remain flexible and available for cross training Additional responsibilities as assigned Qualifications 1+ year of line‑cooking experience desired (willing to train the right candidate) High school diploma, GED, or equivalent education and experience English proficiency Ability to comply with all food safety and sanitation standards Work Environment The work environment includes exposure to wet/humid conditions, moving mechanical parts, fumes or airborne particles, chemicals, outdoor weather, heat, electrical shock risk, vibration, and moderate noise levels. Work involves flames, sautéing, frying, boiling, use of cleaners, sanitizers, all‑purpose cleaners, grease cleaners, and window cleaners, as well as kitchen equipment such as food processors, slicers, and blenders. Physical Demands Regularly standing, walking, using hands, reaching, climbing, balancing, speaking, hearing, stooping, kneeling, crouching, and crawling. Lifting and moving loads of up to 10 lb, frequently up to 50 lb, and occasionally more than 100 lb. Vision requirements include close, color, peripheral, depth, and focus adjustments. Benefits Golf privileges Shift meals Merchandise discounts Schedule Holidays Weekend availability Language English (preferred) – ability to read, interpret, and follow safety rules, operating instructions, and procedure manuals. Education or Experience High school diploma or GED, or one to three months of related experience and/or training, or an equivalent combination of education and experience. Ability to Commute/Relocate Truckee, CA 96161: reliably commute or plan to relocate before starting work (preferred). This position is a part of a nondiscriminatory hiring process. We comply with all equal‑opportunity laws. #J-18808-Ljbffr Truckee