Manufacturing Technician

Manufacturing TechnicianLocation: Minneapolis, MNType: Temp - 7 Month durationCompensation: $21 / hrWork Model: Onsite – OnsiteHours: Sunday-Thursday 10:00 pm - 6:00 amManufacturing Technician Responsibilities:Safely operates equipment, understands food safety requirements, and has the ability to perform risk assessmentsHuman and Food Safety Leadership: Can lead teams through projects/efforts to find and resolve safety risks.Maintains skills on multiple unit operations/systems; mastery is present on some systems. Can run systems with efficiency / Can teach on some systems. Knowledge and capability drive incremental value to customers. Can train others.Leads equipment sanitation activities with capability to inspect following sanitation. Leader in more complex system setup.Maintenance/Electrical/Controls with a technical focusAbility to lift consistently & repeatedly, manipulate & transport ingredients or equipment, up to 55 lbs.Manufacturing Technician Requirements:High School Diploma (or equivalent) requiredExperience of working in teams to deliver resultsBasic computer/technology skills (Office Suite, other computer programs)Critical Thinking & Problem-Solving SkillsAbility to coach, train & develop othersTranslate technical expertise to business impactComfortable in processing (pilot plant or plant) environmentConfidence in autonomously operating equipmentStrong communication skills with peers and with customersStrong understanding of food safety and human safetyAbility to adapt to a dynamic work environmentAbility to communicate effectively and contribute to a team environmentInterpersonal ability to build relationships at all levels within the organization to advance your workAbility to diagnose and resolve conflicts with othersDesire to learn new concepts quickly and apply in productive waysMaturity to navigate and lead through stressful situationsAbility to assess and solve technical/mechanical problemsStrong self-starter and holds a high regard for quality of work, seeks out opportunity to add valueAbility to influence othersLeadership within a team and ownership within your workEffectively manage multiple competing prioritiesManufacturing Technician Preferred Qualifications:1+ years of previous work experience in a similar fieldFoodservice & Laboratory experiencePassionate around the creation of food, CPG industry, and consumer trends (both food and packaging)Physical/Other Potential Requirements:Ability to wear protective clothing and equipment such as safety shoes, face masks, safety glasses, hearing protection, a hard hat, a hair/beard net and gloves when requiredAbility to lift, manipulate and transport up to 55 lbs.Ability to work in hot/warm/cool conditions within the plantAbility to work with care around hazardous compounds/gasesAbility to climb up and down ladders/stairs and maintain three points of contactMust be able to perform physical tasks for extended periods of time including Standing, walking, climbing, bending, pushing, pulling, and twisting over surfaces.Willing to use powered lifts (stackers, pallet jacks)Willing and able to adhere to all safety standardsWilling and able to adhere to all Good Manufacturing Practices to ensure Food SafetyThis position involves potential exposure to common allergens including but not limited to milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, and sesame.Ability to work around equipment that may have electromagnetic interferenceSystem One, and its subsidiaries including Joulé, ALTA IT Services, CM Access, TPGS, and MOUNTAIN, LTD., are leaders in delivering workforce solutions and integrated services across North America. We help clients get work done more efficiently and economically, without compromising quality. System One not only serves as a valued partner for our clients, but we offer eligible full-time employees health and welfare benefits coverage options including medical, dental, vision, spending accounts, life insurance, voluntary plans, as well as participation in a 401(k) plan.System One is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity, age, national origin, disability, family care or medical leave status, genetic information, veteran status, marital status, or any other characteristic protected by applicable federal, state, or local law.