Senior Living Sous Chef - Hospitality-Driven Kitchen Lead
Bellingham at West Chester
Havenwood of Maple Grove is seeking a hospitality focused Sous Chef for hands-on production cooking in the Community Culinary Services Department. The role emphasizes maintaining high quality service and cleanliness. The position requires a culinary background with at least one year of restaurant or senior living cooking experience, and offers a schedule from 11:00am to 8:00pm with every other weekend required. Competitive hourly pay is provided. #J-18808-Ljbffr Bellingham at West Chester
Vacancy posted 4 days ago
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