Sous Chef
$21 per hourCompass Group
Unidine Unidine is hiring immediately for a full time and part time **SOUS CHEF** position. + **Location** : Global Pointe - 5200 West Wayzata Boulevard, Minneapolis, MN 55416. + **Schedule** : Full time and part time schedules. Hours and days may vary; including nights and weekends. Further details upon interview. + **Requirement** : Prior cooking experience required. + **Pay Range** : $21.00 per hour to $25.00 per hour **WHAT'S IN IT FOR YOU** A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those we serve. **YOU'D MAKE A GREAT ADDITION TO OUR TEAM** Our culinary team is the core of our business. Every day brings new opportunities to enhance lives, create connections, and make a difference. If you enjoy creating memorable experiences, you will be a great addition to the Unidine team! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. **Essential Duties and Responsibilities:** + Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders. + Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate. + Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. + Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures. + Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements. + Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor. + Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers. + Keeps up with peak production and service hours. + Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low. + Performs other duties as assigned. **BENEFITS FOR OUR TEAM MEMBERS** + **Full-time and part-time positions offer the following benefits** to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program + **Full-time positions also offer the following benefits** to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) _Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws._ _For positions in Washington State, Maryland, or to be performed Remotely,_ _click here ( _or copy/paste the link below for paid time off benefits information._ Unidine is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Req ID: 1565698
$70k - $78k
...dining, celebrations, and guests seeking expertly prepared steaks, seafood and oysters in an elegant setting. As an Executive Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality...SuggestedTemporary workFlexible hours$68k - $75k
...countries (and counting). What this role is all about Incredible guest experiences start in the kitchen. As the Executive Sous Chef, you'll play a key leadership role in delivering exceptional culinary experiences while helping lead the day-to-day operations of...SuggestedFlexible hoursAfternoon shift- ...Embark on a culinary journey with us! Join our team as an Executive Sous Chef at a private college in the Twin Cities, where we craft delectable, scratch-made dishes using local and sustainable ingredients. Enjoy excellent benefits, ample growth prospects, and savor the...SuggestedSummer holidayLocal area
- ...Coordinates introduction of new menu items from corporate executive chef to staff. Plan food production to coordinate with meal serving... ...Mixers Knives Work Culture: Our Executive Sous Chefs must embody the Spirit of Hospitality and operate with the...SuggestedWork at officeLocal areaHome office
$24.84 - $33.84 per hour
...assisting on the line during peak service times. Assists the Executive Chef in all phases of planning, ordering, inventory, and food... ...between Executive chef and all back of house employees including sous chefs, lead cooks, line cooks, dishwashers, and dietary aides. Conduct...SuggestedHourly payFull timeWork experience placementLocal areaFlexible hoursShift workNight shift- ...One of the hottest restaurant groups in the area is looking for its next culinary star! Our next sous chef will be in line to grow to an Executive Chef as we grow our business! Sous Chef Requirements:HANDS-ON Chef with a background in multi-unit conc Sous Chef, Executive...
$62k - $65k
...Sous Chef Opportunity At Emery Hotel, Autograph Collection Emery Hotel, Autograph Collection, located in the heart of Minneapolis, is seeking talented individuals to join our team! As a job applicant, you'll have the opportunity to work in a luxury boutique hotel that...Weekend workAfternoon shift- ...Sous Chef The Sous Chef reports directly to the Executive Chef and collaborates on menu planning and development, productivity, menu-cost controls and ordering processes to ensure production meets business levels. The Sous Chef must possess a strong culinary foundation...Local area
- ...Yona Solutions is looking for a Sous Chef to join the team! The Sous Chef will assist in managing the operation of the Dietary Department to include staffing, food ordering and preparation, food delivery and clean-up in accordance with facility policies, physician orders...Local area
$25 per hour
...Location: University of Minnesota We are hiring immediately for full time SOUS CHEF positions. Address : 615 Fulton Street Southeast, Minneapolis, MN 55455. Note: online applications accepted only. Schedule : Full time schedule; days and hours may vary...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hours- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presentedand you lead by example through craft, coaching, and consistency...Full timePart timeCasual workLocal areaShift workEarly shift
$70.91k
...Sous Chef Opportunity At Four Seasons Hotel Minneapolis Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members...Local areaFlexible hoursWeekend work$21 - $25 per hour
...Unidine is hiring immediately for a full time and part time SOUS CHEF position. Schedule : Full time and part time schedules. Hours and days may vary; including nights and weekends. Further details upon interview. Requirement : Prior cooking experience required. Pay Range...Hourly payFull timePart timeLocal areaImmediate startFlexible hoursNight shift$23 per hour
...Sous Chef Unidine is hiring immediately for a full time Sous Chef position. Location: Broadwell Senior Living - 3025 Harbor Lane North, Plymouth, MN 55447. Schedule: Full time schedule; day and evening shift available. Hours and days may vary, including rotating...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursDay shiftAfternoon shift$25 per hour
**Location:** University of Minnesota + We are hiring immediately for full time **SOUS CHEF** positions. + **Address** : 615 Fulton Street Southeast, Minneapolis, MN 55455. _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time schedule; days and hours...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hours- ...Sous Chef MN - Minneapolis (700 3rd St. N) Founded in 2018 by industry pros, Puttshack is a leading social entertainment concept, reimagining the traditional mini golf and dining experience. With its welcoming, high-energy environment, tech-infused mini golf and delicious...Hourly payFull timeTemporary workShift workWeekend workAfternoon shift
$55k - $65k
...Sous Chef The Block | St. Louis Park, MN Join the team at The Block as a Full-Time Sous Chef in St. Louis Park, MN! We're looking for a motivated culinary leader who thrives in a fast-paced kitchen, enjoys developing a strong team, and takes pride in consistent food...Full timeShift work- ...Sous Chef Full time Salary Benefit Position The Sous Chef will help oversee and manage the overall production, quality control, and operations in the kitchen. Responsibilities include organizing and directing the processes necessary to provide a clean, professional...Full timeSeasonal workWork at office
$55k - $65k
...experience in progressively responsible positions Prior supervisory experience preferred Responsibilities/Duties Assist the Chef management team with creating various menu items for a la carte and banquet menus Create daily specials that reflect the...Local areaShift work$62k - $65k
...Sous Chef Elliot Park Hotel - Minneapolis, MN 55404 Salary Range $62,000.00 - $65,000.00 Salary/year Position Type Full Time Job Shift AM/PM Education Level High School or Equivalent Travel Percentage None Category Restaurant - Food Service Description BENEFITS...Hourly payFull timeLocal areaShift work$55k - $65k
...Sous Chef for Dukes Join the dynamic team at Dukes as a Full Time Sous Chef, located in the vibrant community of Minnetonka, MN! This is your chance to unleash your culinary creativity in an exciting, onsite environment. Collaborate with a passionate crew in a high-...Full time- ...Sous Chef | Upscale Steak & Seafood Restaurant At our restaurant, every plate reflects our standards, every ingredient matters, and every guest experience is personal. We are seeking an experienced, passionate Sous Chef who thrives in a culture of culinary excellence...Casual work
$25 per hour
We are hiring immediately for full time SOUS CHEF positions. Address: 326 17th Avenue, Minneapolis, MN 55414. Note: online applications accepted only. Schedule: Full time schedule; days and hours may vary. More details upon interview. Requirement: Prior kitchen experience...Hourly payFull timeTemporary workSummer holidayLocal areaImmediate startRemote workFlexible hours- ...historic, family-focused private country club on the shores of Lake Minnetonka, just 20 minutes west of Minneapolis. We are seeking a Sous Chef to join our close-knit culinary team. As a private club, we offer a polished, professional environment with high standards,...Full timeTemporary workFlexible hours
$70k - $85k
...Firewood Restaurant in Park City, Utah is seeking a talented, driven Sous Chef to join Chef John Murcko and our culinary team. Firewood is a chef-driven restaurant centered around live-fire cooking, exceptional ingredients, technique, and thoughtful execution. We are...Relocation$17 per hour
...Chef – Catering – Private Aviation Atikis MN Aviation Catering is hiring a chef to work at our Twin Cities commissary located in Saint Anthony, two miles west of Rosedale. Your qualifications include: Experience with food preparation. A history of working effectively...Hourly payFull timePart timeShift workNight shiftDay shiftAfternoon shift- ...supportive community. If you are ready to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their daily work...ApprenticeshipImmediate startFree visa
$60k - $65k
...Job Title: S ous Chef Location: MSP Airport Compensation: $60,000 - $65,000 plus Bonus Eligibility Reports to: Chef Who We... ...their full selves to work. Why This Job Is a Big Deal! The Sous Chef plays a starring role in keeping our kitchens running smoothly...Local areaNight shiftEarly shift$65k - $73k
...Description NextGen Hospitality Solutions is on the lookout for a passionate and talented Kitchen Manager / Sous Chef to join our upscale casual dining establishment in Edina. This full-time, on-site position offers an exciting opportunity to lead a dynamic kitchen team...Full timeCasual workLocal area- Job Overview Hai Hospitality (Uchi, Uchiko, and Uchiba) is hiring an experienced Sous / Executive Sous Chef. This role is available in multiple markets for temporary relocation with lodging included. Preferred training location is Austin, TX, with additional options in...Temporary workRelocation
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