Retail Manager 3

Role Overview Sodexo is seeking a Retail Food Service Managerat Nebraska Medicinein Omaha, NE.The Retail Food Service Manager will manage and direct food retail locations throughout the hospital and will assist with catering. The Retail Food Service Manager will be a dynamic team player with a strong background in managing frontline staff and developing teams in any food services environment. What You’ll Do manage all retail operations including catering for the hospital motivate, coach, mentor and develop frontline staff and supervisors interact with customers, hospital staff, and visitors to ensure customer satisfaction oversee cash handing processes and POS programming and maintenance manage vendor relationships and compliance maintain all product merchandising, marketing and ordering standards are in place coordinate department safety and sanitation What We Offer Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: Medical, Dental, Vision Care and Wellness Programs 401(k) Plan with Matching Contributions Paid Time Off and Company Holidays Career Growth Opportunities and Tuition Reimbursement More extensive information is provided to new employees upon hire. What You Bring management experience in the food service industry (restaurants, catering, hospitality, hotels, etc.) previous experience working in a high volume facility ability to learn quickly and adapt technical skills and can learn new software quickly interpersonal skills and ability to build relationships with stakeholders Equal Employment Opportunity We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Qualifications & Requirements MinimumEducation Requirement - Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience – 1 year of work experience in concessions, retail sales, or store operations #J-18808-Ljbffr