Executive Chef: Seasonal Menus & High-Volume Leadership
BENCHMARK
The Wigwam in Litchfield Park, AZ, part of Pyramid Global Hospitality, is seeking a Chef de Cuisine to lead our culinary team. You will design, cost, and implement seasonal menus and guide a talented staff in a high-volume environment. We value passion for the culinary arts, hands-on leadership, and the ability to mentor others while delivering exceptional guest experiences. Weekend/holiday availability is required. #J-18808-Ljbffr BENCHMARK
Vacancy posted 1 day ago
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