Pastry Cook at Boka Chicago, IL
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Pastry Cook – Chicago, IL We are looking for passionate pastry cooks to join our busy team. Full‑time shifts available – weekends are a must and flexibility is great. Pastry school or at least one year of professional pastry experience strongly recommended. Experience in contemporary dessert plating, pastry production, chocolate work, etc. Must have great time management, be detail‑oriented, and have a positive attitude. Competitive wages, dining discounts at all Boka Restaurant Group locations, health & voluntary benefits available after 90 days, city‑wide perks, and immense growth potential. Please email View email address on click.appcast.io or respond to this ad with your resume and availability for an interview and stage. #J-18808-Ljbffr Itlearn360
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