Restaurant Manager

Job Responsibilities Model operational standards and execute critical behaviors to run great shifts creating lifelong memories for our guests and team members. Motivate and manage team members to provide the highest level of hospitality. Demonstrate leadership with a focus on coaching and achieving excellence. Foster team engagement through frequent recognition and communication. Ensure compliance with sanitation, food and restaurant safety regulations. Train Portillo’s team members on operations of the restaurant. Deliver exceptional guest experiences, making each visit memorable and fostering connections. Responsible for executing shift planning, scheduling, training execution, and daily routines; opening and closing the restaurant; managing cash handling. Plan for and make critical business decisions around inventory, budget, and labor. Job Qualifications Minimum of 1-3 years of Restaurant Management experience in a high-volume, fast-paced restaurant setting preferred. Working knowledge of restaurant operations, recruiting, scheduling, food planning and preparation, sanitation, food quality, and security. Must exhibit an aptitude for leading, coaching, and driving excellence at every level. Understanding of P&L and restaurant operations. Must pass required certified sanitation and responsible alcohol vending courses. Great communication skills. Must be able to read, speak, and understand English to communicate with team members, managers, and guests. High school diploma or equivalent. Flexibility to work 50+ hour weeks, rotating shifts (including nights and weekends) and holidays. What’s in it for you? Pay range: $55,000 - $60,000 (actual salary dependent on experience, location, and additional skills). Participation in a discretionary bonus program based on restaurant performance. Monthly technology reimbursement. Uniform allowance. Free shift meals. Educational benefits. Perks and discounts including access to movie tickets, gym memberships, and more. Employee Assistance Program (EAP) counseling and support resources. Health insurance with three medical plans (including a PPO), two dental plans, and a vision plan. Paid time off. 401(k) with company match. Flexible Spending Accounts for healthcare and dependent care. Financial security through Voya Financial. Employee Stock Purchase Plan. Voluntary benefits such as pet insurance, critical illness coverage, and identity theft insurance. Learn more about our benefits here. DISCLAIMER: The above statements are intended to describe the general nature and level of work being performed by incumbents assigned to this job. This is not intended to be an exhaustive list of all the responsibilities, duties, and skills required. The incumbent may be expected to perform other duties as assigned. This job may be reviewed as duties and responsibilities change with business necessity. #J-18808-Ljbffr Portillos Hot Dogs, LLC