Sous Chef: Lead Kitchen Prep & Culinary Leadership
Emanate Health
Emanate Health is seeking a Sous Chef in Covina, CA. Under the supervision of the Executive Chef, you will direct food preparation and collaborate with the Executive Chef to ensure high-quality kitchen operations. The role requires HACCP knowledge and Serve Safe certification within six months of employment, with expectation of strong customer service and 3 years of experience in food service. #J-18808-Ljbffr Emanate Health
Vacancy posted 1 day ago
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