Executive Chef
$83k - $85kEurest USA
Salary: $83,000-$85,000 Job Summary This is a great opportunity to join a great company. We are seeking a growth‑minded **Chef Manager** for our growing business. In this role you will be responsible for the success of both the culinary and food service operation. Key Responsibilities Full culinary management of the food service operation, including inventory, ordering, and receiving. Knowledge of P&L accountability and contract‑managed service experience is desirable. Proficient in menu development, cost controls, purchasing, and inventory with a focus on sourcing and utilizing local food products. Possesses a passion for sustainability. Preferred Qualifications Must have a working knowledge of HACCP. Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control. Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation. Experience with exposition cooking needed. Knowledge of P&L accountability and contract‑managed service experience is desirable. ServSafe certified is a plus. Benefits Medical Dental Vision Life Insurance/AD Disability Insurance Retirement Plan Paid Time Off Paid Parental Leave Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Equal Employment Opportunity Statement Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history to apply. Compass Corporate maintains a drug‑free workplace. Applications are accepted on an ongoing basis. #J-18808-Ljbffr Eurest USA
$85k
...Job Description Job Description Our company is seeking a dynamic and professional Executive Sous Chef who possesses a true passion for the culinary arts and brings it to work with them daily. With an extensive wine cellar, locally sourced menu items and craft cocktails...SuggestedHourly pay$65k - $68k
...We are a busy Catering Company in the Denver Metro Area looking for a full-time Executive Sous Chef. Responsibilities: The Executive Sous Chef shares responsibility for all culinary activities for the kitchen with the Culinary Director and Chef de Cuisine. This position...SuggestedFull timeImmediate startNight shiftWeekend work$80k - $95k
...Executive Sous Chef, Modern Steakhouse Compensation: $80,000$95,000 base salary Schedule: Full-time | Service-driven schedule Benefits: Competitive benefits package including health coverage, paid time off, and dining discounts We are conducting a confidential...SuggestedFull timeWork experience placement$85k - $100k
...consistently offers dazzling fish preparations of superior quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef: ~ Competitive Salary: $85,000 - $100,000 based on experience + realized bonus ~ Paid Vacation and Sick Days...SuggestedSeasonal work$75k - $85k
...vesting based on tenure (see below) Paid leave Employee discount Family meal provided during shifts Requirements Support the Executive Chef in the daily operations of the restaurant: Oversee labor and food cost for back of house Maintain the established EB culture...SuggestedHourly payShift work$80k - $90k
...Executive Chef Join our team at Wind Crest by Erickson Senior Living as an Executive Chef and bring your passion for exceptional food, collaboration, and culinary excellence to a group of award-winning chefs and dining leaders. We're seeking a hospitality-driven professional...Local area- St. Andrew's in Aurora, CO is seeking a full-time Executive Chef responsible for overseeing culinary operations, menu planning, and staff management. Candidates should possess excellent communication and organizational skills, and be able to work in a fast-paced environment...Full timeFlexible hours
- ...Executive Chef 1 Sodexo has an opening for an Executive Chef 1 for Colorado Academy located in Denver, CO. This is a unique opportunity for a creative, food-focused culinarian who values work/life balance. Colorado Academy is a prestigious private pre-K -12 college...Work experience placementLocal areaWorldwide
$105k - $125k
A renowned seafood restaurant is seeking an experienced Executive Chef passionate about culinary excellence. The role involves leading a culinary team, maintaining high standards of food quality, and engaging with guests. Ideal candidates will have a culinary background...$105k - $125k
We are seeking an experienced and dynamic Chef who is passionate about seafood and dedicated to culinary excellence. For over 25 years... ...and freshness. Here’s What We’ll Bring To The Table for Executive Chef/Chef Competitive Salary: $105,000 - $125,000 based on experience...Seasonal work$75k - $95k
...exceptional steaks, fresh seafood, and breathtaking views come together to create a truly memorable dining experience. We’re seeking an Executive Chef who can oversee all culinary operations, drive consistency and quality, and inspire a high‑performing kitchen team. If you...Temporary workFlexible hours$83k - $85k
Position Title: Executive Chef Pay Grade: 11 Salary: $83,000-85,000 Job Summary This is a great opportunity to join a leading foodservice and support services company. We are seeking an Executive Chef to oversee culinary and food service operations. Key Responsibilities...Contract workLocal areaFlexible hours- ...facilities, fitness centers, and much more. Come be a part of this incredible and inclusive team at Invited! Job Summary The Executive Chef is responsible for leading all kitchen operations, ensuring the delivery of high‑quality, creative, and cost‑effective culinary...Temporary workPart time
$90k - $95k
Executive Chef Posted: 6/05/2026 | Salary: $90,000.00 - $95,000.00 / year | Location: Denver, CO Description At Maggiano's, we believe great food brings people together. Our scratch‑made Italian‑American classics and warm, family‑style hospitality have made us a destination...Weekend workAfternoon shift- Direct message the job poster from Hutchinson Consulting Seeking an Executive Chef for a thriving, innovative company that includes both a railroad that carries more than 275,000 guests from around the world through Colorado's Royal Gorge, offering a range of dining experiences...Full timeSeasonal workImmediate start
$70k - $75k
Executive Chef - Responsibilities Culinary Operations: Supervise all aspects of food production, purchasing, and preparation across all hotel outlets, including the main restaurant, in‑suite dining, the free breakfast line, and banquets. Menu Development: Design innovative...Local areaWeekend workEarly shift$120k - $135k
...Executive Chef Compensation: $120,000$135,000 base salary + bonus potential Schedule: Full-time | Service-driven schedule Benefits: Comprehensive benefits package including health coverage, paid time off, and performance-based incentives Role Summary: We...Full timeWork experience placement$70k - $80k
Executive Chef Oversees culinary operations, including menu planning, food preparation, purchasing, and recipe development to ensure consistent quality and presentation. Responsible for estimating food needs, maintaining equipment, and ensuring compliance with safety and...Full timePart timeFlexible hours$80k - $85k
...Executive Chef - DEN Airport - Paradies Lagardere Your career deserves... MORE OPPORTUNITIES Paradies Lagardre is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment...Full timePart timeLocal area$72k - $77k
Rocky Mountain Catering & Events in Denver, CO, is seeking an Executive Sous Chef to lead a busy catering kitchen with precision and joy. In this full-time role, you will oversee daily preparations and ensure quality standards while collaborating with the operations team...Full time- Westin Hotels & Resorts is seeking a Culinary Manager in Denver, Colorado. The role encompasses overseeing kitchen operations, ensuring food quality, and developing staff while maintaining high standards in guest satisfaction. The ideal candidate should possess a culinary...
$65k - $68k
A busy catering company in Denver is seeking a full-time Executive Sous Chef to share responsibility for all culinary activities in the kitchen. This position involves managing kitchen operations, supervising food production, and maintaining cleanliness standards. The ideal...Full time- Invited Clubs in Aurora, CO is seeking an Executive Chef to oversee all kitchen operations and deliver high-quality culinary experiences. Responsibilities include meal planning, staff supervision, and ensuring compliance with health regulations. The ideal candidate should...
- A well-known restaurant chain in Denver is seeking an Executive Chef with over 5 years of high-volume restaurant management experience. The role involves managing daily operations, leading the team, and creating memorable dining experiences. Competitive compensation is...
- Dunton-Hot-Springs is seeking an experienced Executive Chef to lead its culinary program at two exceptional properties. The ideal candidate will oversee culinary operations, create innovative menus tailored to guest preferences, and engage with guests in a welcoming kitchen...Seasonal workLocal area
$70k - $75k
Embassy Suites Denver Tech Center is seeking an Executive Chef to supervise culinary operations and manage kitchen staff. Your responsibilities will include designing menus, ensuring food safety, and managing financial budgets. The ideal candidate will have 4-5 years of...- Maggiano's Little Italy in Englewood, CO is seeking an Executive Chef to lead the culinary team and maintain high standards of food quality. In this role, you will set the tone for the kitchen, overseeing operations and inspiring your team to execute with excellence. The...
- A leading hospitality firm in Colorado is seeking an Executive Chef to lead a diverse culinary portfolio across a railroad and fine dining concept. This position offers the chance to shape exceptional dining experiences while managing a team of over 50 in a thriving environment...
- Cogir Senior Living in Denver, Colorado, is looking for a Director of Culinary Experience to lead dining services operations and enhance the dining experience for residents. This role includes overseeing food procurement, preparation, and service, as well as staff management...
$75k - $95k
The Post Oak in Colorado is seeking an Executive Chef to lead culinary operations at Simms Steakhouse. This role involves overseeing kitchen staff, maintaining high standards of guest satisfaction, and ensuring quality in food preparation and inventory management. Candidates...
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