Restaurant Service Manager - SF / Mill Valley Region
Tartine
Tartine is looking for a Service Manager for its San Francisco location. You will oversee restaurant operations, ensuring that service standards, health regulations, and employee training are met. The ideal candidate has substantial experience in front-of-house operations, a strong leadership presence, and is able to handle various administrative tasks while ensuring customer satisfaction. The position requires a commitment to excellence and adherence to the company's mission. #J-18808-Ljbffr Tartine
Vacancy posted 21 hours ago
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